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RE: Re: apple juice or pulp?

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Dunno. It seems to turn most everything it touches kind of brownish. I put some in my dog's hamburger and it turns it brown. I think it's just the AMMS itself. It's funny, because you normally put lemon juice on things to KEEP them from turning brown, but the second the AMMS hits anything it turns it brown, even though I use citric acid as the activator. Go figure.

Samala,

-------Original Message-------

Could it be reacting to the mercury in the tuna. I heard tuna has a

lot of mercury in it. It's just my guess.

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Of all the fish, tuna is the highest in mercury and should be avoided altogether.

susan

-- [ ] Re: apple juice or pulp?

Ranee,

Could it be reacting to the mercury in the tuna. I heard tuna has a

lot of mercury in it. It's just my guess.

Regards,

Sharon

>

> When I put AMMS (activated with citric acid) into my cats tuna fish, it

> turns the fish brownish. But that has nothing to do with it's

ability to

> kill pathogens, as the AMMS has destroyed tumors in both of my cats

stomachs

>

>

> Samala,

>

>

> -------Original Message-------

>

> Well on that note I do notice that when I put the apple "puree" into

the MMS

> mixture (I mix with citric acid) the apple in that place goes kind of

> brownish orange. So that's why I wonder if any is actually getting

to me?

>

>

>

>

> I was looking for that info .It seems to me that if one takes mms

after food or with juice ,oxydation of food particule will happen in

the stomach and hardly any ClO2 will reach the blood stream or even

the lower gut making it useless, What does the ebooks says about

that; where can I download it again

>

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It's what my cats love so it is easy to get them to take the MMS in tuna. They get less than a teaspoon a day.

Samala,

-------Original Message-------

Of all the fish, tuna is the highest in mercury and should be avoided altogether.

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