Guest guest Posted January 25, 2008 Report Share Posted January 25, 2008 R wrote: >If hot water is poured on (nuts) and allowed to soak for a couple of minutes, no dry mouth, if I neglect the soaking the dryness follows a hour or so later.< - You are always a good source of information. This reminds me of something. The Weston A Price Foundation says raw nuts are not good for you, that bad enzymes in them will build up in us and cause digestive problems. The cure is not cooking, but soaking and drying. The recipe is simple, soak in good water (not clorinated) for 24 hours, then dry them. I have done this with a food dehydrator on low temp and I can attest it will make any nut more delicious, more edible, and less troublesome. If anyone prefers to buy nuts done this way, Wilderness Family Naturals used to sell them, were getting them from a vendor, but now they are doing it in-house. They are having a backorder problem and I would suggest calling to order and asking about backorders on particular species of nuts before ordering. They are a little weak in the backorder area and letting you know what's going on. I know they are way behind on Brazil Nuts. Brazils are usually high in selenium, my wife loves them, I think they taste like dirt, but doing them this way renders them good to me. Daddybob No virus found in this outgoing message. Checked by AVG Free Edition. Version: 7.5.516 / Virus Database: 269.19.11/1243 - Release Date: 1/25/2008 11:24 AM Quote Link to comment Share on other sites More sharing options...
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