Guest guest Posted February 28, 2000 Report Share Posted February 28, 2000 Hi, From recent posts I thought I would add an idea or two. From what I have read, the idea of mixing the Flaxseed oil and the cottage cheese was to let the oil dissolve into the protein source to make it water soluble and more available to the body. There was some time that I thought I would just eat half the cottage cheese, put the oil in my mouth and wash it down with grape juice [that way there is no taste at all] and then eat the rest of the cottage cheese. It seemed logical that my stomach could do the mixing. That still seems logical, except I am not certain. I think if I took that approach, I would make sure I did the first one an hour or so before breakfast so there wouldn't be anything else in my stomach. If I did it at meal time there would be a lot of other things mixing with the oil and I doubt if it would be effective. I would do an other amouints an hour or so before meals. I would alse add a capsule of plant origin digestive enzymes which have been shown to increase absorption of EFAs by as much as 70% in tests at The Mayo Clinic over two years. Recently a friend noted that in analysis of foods by the USDA that Soy protein has some of the same sulfur based proteins that cottage cheese does only more. I also read of the value of whey protein. Also lately on one list or someplace there was an account of recent studies that showed that a combination of whey protein and Soy protein alone showed quite a little effectiveness in the prevention of breast cancer. On the basis of that information I have added a tablespoon of whey protein and a tablespoon of Soy proetin to a half a glass or so of milk and use part of it each time I use the oil and cottage cheese. That may enhance the total effect. I don't know, but as the lady in The Bronx said, " It can't hoit " . If my PSA goes farther down, I will do some more experimenting. Big " if " , we will have to see. Cliff Quote Link to comment Share on other sites More sharing options...
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