Re: Efficacy of Dark Chocolate in Achalasia Patients

[Guest guest]

It almost comes across as tongue-in-cheek

Then again, how wonderful would it be if it was scientifically demonstrated that

a commonly available and (very) well liked condiment had a real ability to

decrease LES pressure temporarily!

I might have to stock up on dark chocolate...

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http://www.bioportfolio.com/resources/trial/82734/Efficacy-Of-Dark-Chocolate-In-\

Achalasia-Patients.html

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> A tasty research study! Maybe they will have a US version.

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> Very dark chocolate without additives seems not to give reflux so far.

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> Sent from my iPod

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[Guest guest]

Lol! I sure didn't wait -- last summer, four months *before* I knew what was

wrong, *my body* insisted and I changed my diet! Things I hadn't eaten ever, or

much of for YEARS, it seemed to be insisting I *needed* -- I listened. Things

on that list are practically the list of the Anti-GERD list reversed. . . .

Chocolate, butter, tomatoes (acid), mint, lemon, bananas, milk, Mountain Dew.

All of which " felt need " vanished within a week of the Heller. . . . All except

butter, lol!

/WV

> >

> >

http://www.bioportfolio.com/resources/trial/82734/Efficacy-Of-Dark-Chocolate-In-\

Achalasia-Patients.html

> >

> > A tasty research study! Maybe they will have a US version.

> >

> > Very dark chocolate without additives seems not to give reflux so far.

> >

> >

> > Sent from my iPod

> >

>