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Angi

I'm not sure what you are looking for. I know you usually can't bring plant

material either. Maybe someone else here knows better than I what can be brought

into the US from outside the country. In my travels I have been very limited

when it came to agriculture , you could bring in liqueur but nothing like

everclear.

Carol

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perfumenatural wrote:

> Andrine,

>

> Do you think that she can get everclear in duty free at the airport in brazil?

>

> Angi

>

Perhaps, or something similar. Everclear is not exotic, it might not be

sold outside of the USA. Just tell her it has to be at least 190 proof

and as scentless as possible.

--

Anya

http://AnyasGarden.com

http://NaturalPerfumers.com

http://twitter.com/anyasgarden

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I don't think it is about finding it but coming across the line into the US.

Some states here sell Everclear but you are not allowed to bring across state

lines to others that don't sell it. Also because 190 proof is so flammable it

might not be allowed on planes, but check into it.

I would think you need to know if your state allows the sale of Everclear first

then find out if it can be brought onto a plane.I would not want to be stopped

at customs with some item that was outlawed in my state. That could start

trouble that you would not want to get involved in over something innocent.

Regards

Carol

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Hi everyone,

Thanks for all your opinion.

I will tell her to check. But, I also think she wont be permited to bring in to

portugal.

It is so unfair we dont have any everclear here :(((((((

Angi

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Angi

You are in Portugal? My husband is from Algarve, Portugal! They must have

something like Everclear their. It is just 190 proof vodka. My brother in law

gets a pure alcohol from a distiller somewhere a few hours from Algarve. I would

ask around for 190 proof vodka I bet you can find some.

Carol

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Angi...

I'm not sure where your at....but if you're in the US.....

It would be easier getting 190 Everclear from one of the States that

allows it's sale....?

Here in WI, it's about $18 per liter.....

I used to have to get it from out of State...but apparently they changed

the rules....I get it at a local grocery store, now...

It is made in America, so it would be an import to Brazil...Unless

someone there is making it under license....

--

W. Bourbonais

L'Hermite Aromatique

A.J.P. (GIA)

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Is Everclear 190 proof? I'm not remembering well now if that was correct. Anyway

in Portugal they have a " rough " type called Medronho . I had to ask my husband

to get the name right. It is something like what used to be called " white

lighting " here in the back woods. =)

Carol

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Hi Carol and

Yes, I am also trying to get 190 proof vodka here. Until now I only get the 40%!

So I just used jojoba oil and sweet almond oil for tinctures.

I will not give up searching for 190 proof alcohol (waiting for newdirections

here to find me some)

Thanks

Angi

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Hi Carol,

Do you know if he is getting the 190 proof alcohol?

I know Medronho. They make aguardente from medronho. But I am not sure if it is

190 proof. Aguardente is like fire water...around 40% and strong smell! They

drink after coffee for digestion!

Where are you carol?

Angi

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cdesousa5@... wrote:

> Angi

> You are in Portugal? My husband is from Algarve, Portugal! They must have

something like Everclear their. It is just 190 proof vodka. My brother in law

gets a pure alcohol from a distiller somewhere a few hours from Algarve. I would

ask around for 190 proof vodka I bet you can find some.

> Carol

>

Hi, Carol, Angi.....

Yes. Vodka is ethanol just as is Everclear.....

Vodka is typically filtered as compared to Everclear, so it's not as

" rough " .....

The important thing is to get the high proof, 190 proof, vodka.....

190 proof is equivalent to 95%, in which most EOs, absolutes, etc.,

dissolve nicely....

Good for making tinctures, also....

--

W. Bourbonais

L'Hermite Aromatique

A.J.P. (GIA)

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Angi

I live in S Florida but my husband has family in Loule, & Paderne. I am sure

that aguardente is much stronger than 40%. Who told you it was only 40% alcohol?

Carol

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I am sure that aguardente is much stronger than 40%. Who told you it was only

40% alcohol?

Hi Carol

Sorry to reply so late, I just wanted to get some information concerning

aguardente for you. (if you are interested).

http://en.wikipedia.org/wiki/Aguardiente/Aguardente

A friend of mine gave me a few bottles of aguardente from Douro, the smell was

too strong.

I am still searching for pure alcohol. With so much wine here, there is no way

they dont have it right. The only thing is they dont sell it to anyone but for

business only.

Angi

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  • 4 months later...

If the parents are overwhelmed by behaviors, it sounds like a good idea to

me. I've had no personal experience, however.

granny

On Fri, Aug 14, 2009 at 12:27 PM, Heidi

<hjjjjhenderson@...>wrote:

>

>

> I was just wondering what you guys all thought of Theraputic care

> and

> if any of you have had to do it and your experience with it.

> Thank you

> Heidi mom to ph

>

>

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  • 2 years later...
Guest guest

Hi,

I had my consultation at Mayo (MN) today.

I have a barium swallow Friday and the rest

Of the stuff in 2 weeks. Mayo is like an assembly

line. The GI docI saw was dr Jeffry .

Has anyone heard of him. The surgeon may be

M.S. Allan. Ever hear of him.

I became highly anxious when he talked about

the prospect of loosing my esophagus. Anyone

help me understand what it all means. What is the mortality

rate.

I'm a bit anxious.

Thanks

Faith

Sent from my iPod

On May 7, 2012, at 8:15, " amandatroff " <amandatroff@...> wrote:

> Good Morning everyone. I joined this group a few weeks back, and wow, I

finally feel like I am not alone with this horrible disease.

>

> My issues started as a young child (I can remember eating and throwing up

regularly as young as 5). When I was 25 my lungs were 3/4 full of food and

finally a Dr. figured out I was throwing up and it was going into my lungs. I

went to Mayo in Rochester where I had a few different surgeries, I think that HM

you all talk about and they cut the muscle into my stomach, made me a new

flapper to keep stomach acids down etc.

>

> Now 6 years later I started having food stick so I went back for testing

(barium, EDG etc.) and they found that my esophogus is so stretched and worn out

it is now deforming and looks like a sink drain. So it goes down then makes a

sharp 90 degree corner then has another length to go before emptying into my

stomach. (My esophogus measures at 8 mm, the average is 2 mm)

>

> They told me my only option is to have my esophogus removed and to move my

stomach up into it's place!?! Anybody know anything about this? I might agree to

such a major body transformation at 80 but I am only 32 and scared. Looking for

advice.

>

>

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