Guest guest Posted September 15, 2000 Report Share Posted September 15, 2000 I am very interested in learning more, since I am pretty sure my son has trouble with certain foods. It is very difficult to keep a 9 yr. old off of milk and cheese, though, let alone wheat/gluten. How do you all do it? Rosemary > Date: Thu, 14 Sep 2000 21:29:58 -0400 > From: " Connie " <craji@...> >Subject: Re: new to list > >Welcome Rosemary. I have nothing to offer on the Claritin question, but I >would be interested in comments others may have. Have you tried taking your >son off cow's milk? I think this may excerbate asthma. Some of us on this >list have children on gluten free and casein free (GFCF) diets. Casein is a >protein in cow's milk. > >There is an interesting little book called Don't Drink Your Milk, by >Oski, who is (or at least was when the book was published) the Director of >the Department of Pediatrics at Hopkins (not a quack). > >Hope this is not all old news to you. > >Connie > new to list > > >> >>I just joined the list...so, to introduce...our family lives in Western >>Colorado and our 9 yr. old son has been having alot of difficulty with >>focus/concentration issues with schoolwork. A trial with Ritalin proved >>unhelpful. He has been diagnosed with an audio-processing problem and he >>also has alot of allergies (sinus/eczema/borderline asthma). We have found >>that the anti-histamine, Claritin, helps him to think more clearly on his >>studies; his doctor is puzzled by this since Claritin does not cross the >>blood-brain barrier, though she feels it may be acting as a stimulant. >> >>I am searching for clues/answers about connections between immune system >>deficits and neurological functioning and also for nutritional >>possibilities to try to help my son. >> >>Rosemary >> Quote Link to comment Share on other sites More sharing options...
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