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Pecan-Raisin Balls Recipe

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Pecan-Raisin Balls RecipeBy Dr. Ben Kim on July 31, 2006 Healthy Desserts Ingredients: 1 lb. pecans1/4 cup rolled oats10 pitted dates2 tablespoons of almond butter or raw tahini1 teaspoon of cinnamon1 teaspoon of all-natural vanilla extract1 cup pre-soaked raisins (2 hours), drained on a dish towel Directions: Finely grind pecans and oats in a food processor. Set aside in a medium to large bowl. Use food processor to blend dates, almond butter or raw tahini, cinnamon, and vanilla into a paste. Mix paste into finely ground pecan-oat mixture using clean hands or a wooden spoon. Add

raisins and continue to mix gently until raisins are well distributed. Roll mixture into small balls. This recipe makes about 10 balls. Enjoy! Suzi What is a weed? A plant whose virtues have not yet been discovered. health/ http://suziesgoats.wholefoodfarmacy.com/ http://360./suziesgoats

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