Guest guest Posted April 2, 2007 Report Share Posted April 2, 2007 I had an interesting discussion about juicing with my daughter yesterday. I was juicing some citrus (oranges, blood oranges, lemons and limes), and she said I shouldn't use the whole fruit because the white part (pith?)is toxic. I've never heard this. I've always heard to juice the whole fruit. Anyone have any input? Peace, love, laughter When everything is coming your way, you're in the wrong lane. Quote Link to comment Share on other sites More sharing options...
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