Guest guest Posted April 5, 2007 Report Share Posted April 5, 2007 you can use a coffee grinder . i usually take the big dandelions.. Parsley I don't think matters. Dry the herbs, then grind them up. Suzibellpepperboy <rejar2003@...> wrote: Thanks Suzi! I'm almost ready to make the complete nutrition. I was working in my herb garden yesterday and dug up parsly plants from last year,and wondered how to make powder out of parsely or dandelion root. How old should the roots be that are used? What type of equipment do I need? Is it just easier to buy it? Has anyone else done this? Don't pick lemons. See all the new 2007 cars at Autos. Quote Link to comment Share on other sites More sharing options...
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