Guest guest Posted May 30, 2007 Report Share Posted May 30, 2007 Lemon CupsI chose this recipe for its attractiveness and simplicity. Kids love this.4 lemon halves (after juicing)2 cups finely grated carrots1 tablespoon lemon juice or more to taste1 teaspoon grated lemon zest (the yellow part only of the lemonvery finely grated)1 teaspoon olive oil or flax oilOptional: stevia or maple syrupGrate carrots; toss in remaining ingredients (except the lemonhalves of course). Fill the lemon halves with the carrot mixture, to overflowing. See the picture on page 69 in my book for serving ideas.Spring SaladHere are two variations for salad with the same dressing for both.Salad 1: Endive, basil strips and strawberriesSalad 2. Alternate pink grapefruit sections with slices of avocado. Suzi What is a weed? A plant whose virtues have not yet been discovered. health/ http://suziesgoats.wholefoodfarmacy.com/ http://360./suziesgoats Never miss an email again! Toolbar alerts you the instant new Mail arrives. Check it out. Quote Link to comment Share on other sites More sharing options...
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