Guest guest Posted May 20, 2007 Report Share Posted May 20, 2007 Lemon Balm Pesto> > link on lemon balm, it's very tasty.> > http://www.sallys-place.com/food/columns/gilbert/lemon_balm.htm> > 2 cups fresh lemon balm (see link)> 1/2 cup extra-virgin olive oil> 3 or 4 cloves garlic> > Blend all ingredients together in a food processor> until chunky, but not too> well blended. Use as a baste when broiling or grilling or serve as> traditional pesto over pasta. Makes about 2 cups. Gayla Always Enough RanchAcampo, Californiahttp://bouncinghoofs.com/alwaysenough.htmlBill Barnhill is our Inspiration! Go Bill!!!aeranch@... Quote Link to comment Share on other sites More sharing options...
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