Papaya

[Guest guest]

Hi ,

What is in the black seeds of the papaya that is helpful? But there

are a lot of black seeds in each papaya. How much do you eat?

evenderby wrote:

>I would not have been alive today with my terminal cancer, if I had not started

to eat lots of PAPAYA, do not forget to eat the black seeds first then the

papaya. I have been able to turn myself around with no help from any one but

myself, walking without a cane for 63 days, have became very thin, but I'm

alive.

>

[Guest guest]

Please read about Papaya, Barbara Simonsohn, and read everything you can about

Papaya, and do not forget, 80% alkaline 20% acid in the food you eat, eat fruit

alone as a meal and vegetables alone as a meal, and learn some very good

breathing - Philip , Total Breathing

taiteric wrote:

Hi ,

> What is in the black seeds of the papaya that is helpful? But there

> are a lot of black seeds in each papaya. How much do you eat?

>

>

[Guest guest]

You can read a lecture by Barbara Simonson on line, based on her book

about the health value of papaya.

http://www.europeanvegetarian.org/evu/english/news/news001/papaya.html

Below are some excerpts:

I eat the papaya whole - including skin and seeds. Now that I have

written a whole 200-page book on this " wonder fruit " , the Carica

Papaya (that is its Latin name), I know why papaya seeds are so

healthy, and why you should not throw the skin away either. The

people on Cuba call the papaya " Fruta de Bomba " , since it is shaped

like a bomb. I discovered that the papaya is a " bomb " of vital

nutrients! It is packed with enzymes, vitamins and minerals. The

papaya-enzymes like Papain are mainly concentrated in the half green

fruit the ripe seeds as well as in the leaves of this plant. So, do

not throw the seeds away! If you do not like the bitter, spicy taste,

dry them and use them like black pepper. They look like pepper, taste

like pepper, yet are much healthier than pepper!

Papaya helps the body to produce more Arginin, that is an essential

amino acid that activates HGH, a growth hormone that is important for

cell rejuvenation and rebuilding of cells in the liver, in muscles

and in the bones. Even the skin benefits from Arginin - it gets

smooth and is able to regenerate.

The aborigines in Australia and the Kahunas on Hawaii use the papaya

as a remedy for cancer. The papaya should be half-ripe then, between

yellow and green. I have a friend, Halima Neumann, who was healed

from stomach cancer by drinking the juice of papayas for six months,

half a liter each day, and after that eating half-ripe papayas every

day. Most of the enzymes are contained in the fruit flesh of the

unripe papaya and the seeds of the ripe one. The unripe papaya tastes

bitter, so I would not eat them normally. The unripe papaya is the

only unripe fruit that alkalines the body! Good for her: After that

cure, she decided to change her diet and become raw-foodist and

started to meditate and heal her childhood. Now, she is 50 years old,

enjoys vibrant health and has written some books in German about her

experiences. She lives on the Canary Islands and gives seminars on

how to live healthily with rawfood and how to grow organic papayas.

[Guest guest]

In Australia, Harald Tietze - a papaya activist - recommends making a tea

from the leaves of the papaya. It tastes awful but it shrinks tumours, he claims

[Guest guest]

In Australia, Harald Tietze - a papaya activist - recommends making a tea

from the leaves of the papaya. It tastes awful but it shrinks tumours, he claims

[Guest guest]

Hello Dear Olson.

First thank you for your wonderful email, I have cried of joy and happiness, I

have read the " papaya book by Barbara Simonsohn, long time time ago, it was

very good, but I forgot I had read it until I became terminal with cancer

myself. As a natural therapist have I seen many patients with cancer thinking I

knew what I was doing, the late Linus ing and I became friends, well I'm

very sorry to say, that when I became terminal with cancer, Did I think of

papaya for the first time and I never mentioned it for my patients, I feel very

poor, papaya have turned me around, and I'm going to make it for sure. Here are

some details everybody should do everyday

A. Water ( good water ) ( HURRAH )

B. PAPAYA ( HURRAH )

C. Dry body brush massage ( HURRAH ) you can wash yourself clean ( pounds of

dirt never get washes of the body, only when you do dry brush body massage, make

sure you get the correct brush, long natural hairs )

D. BREATHING ( THE CORRECT ONE ) correct breathing is more important then any

thing else. ( HURRAH )

E. RAW FOOD ( ONLY ) HURRAH )

F. 80 % alkaline 20% acid food which most be RAW ( HURRAH )

Olson, thank you again, you can write : non inutilis vixi

With great respects Venderby

Olson wrote:

You can read a lecture by Barbara Simonson on line, based on her book

about the health value of papaya.

http://www.europeanvegetarian.org/evu/english/news/news001/papaya.htm

Below are some excerpts:

I eat the papaya whole - including skin and seeds. Now that I have

written a whole 200-page book on this " wonder fruit I know why papaya seeds are

so healthy, and why you should not throw the skin away either. The people on

Cuba call the papaya " Fruta de Bomba " , since it is shaped like a bomb. I

discovered that the papaya is a " bomb " of vital nutrients! It is packed with

enzymes, vitamins and minerals.

[Guest guest]

Too much to copy and paste. Here's the link instead.....

http://whfoods.org/genpage.php?tname=foodspice & dbid=47

Peace, love, laughter

In winter why do we try to keep the house as warm as it was in summer

when we complained about the heat?