Guest guest Posted May 29, 2005 Report Share Posted May 29, 2005 I've heard alot about raw juicing and have some myself but not gone 100% raw or even close. However on recipe with sunflower seed sprouts, you are saying that the protein in them is more than people usually get in two days since it wouldn't come from celery or cucumber. If you substitute any other green vegetable for the sunflower besides another sprout, I doubt it would have any protein at all. Thanks for the info though. Just have to question the protein statement. > Because I'am sending to a few lists, this deals with > detox.....Janice. > > My favorite green juice recipe is made daily > at Hippocrates Health Institute in Florida, > the worlds leading raw foods health retreat. > > The Hippocrates green juice is made with one > quarter celery, one quarter cucumber, and one > half sunflower green sprouts. > > This drink provides carbohydrates, electrolyte > minerals, enzymes, chlorophyll, sodium salts, > fats, and it contains more protein than most > Americans receive in two days. You could add > in a little carrot juice to sweeten it up, or > substitute other leafy greens for the sunflower > greens. > Quote Link to comment Share on other sites More sharing options...
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