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Re: OT: Cilantro Juicing Protocol for Heavy Metal Detox

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Brad, some questions about your protocol:

1) Is the Cilantro a " mobilizer " while the chlorella, psylium, and

bentonite are " eliminators " ?

2) What happens if you mobilize faster than you eliminate? Is this

a bad thing? If so, should you mobilize slowly and go all out on the

elimination just to be safe?

3) I have a product from Premier Research Labs called HM Nano Detox

that contains nucleic acids, chlorella, natural vitamins, minerals,

enzymes, antioxidants, and chlorophyll. Is it okay to use this as

part of the protocol or would you recommend a product that is

strictly chlorella?

4) You had mentioned using baking soda after one month on the

cilantro. Is this instead of the cinantro or in addition to?

Thanks so much!

>

> Date: Tue, 29 Apr 2008 20:20:09 -0700 (PDT)

> From: Brad <ontarioguy2334@...>

> Subject: DR ALEX TORRES CILANTRO JUICING PROTOCOL!!!!!!!!!!!!!!!

> Brad clark <ontarioguy2334@...>

>

> Re: [ ] Re: Has anyone used Chlorella or Cilantro?

> Does Andy recommend?

>

> ,

> How you have the time, the good spelling and the very good

writing

> that I do not have? ;-)

> In a few words, cilantro WORKS!

> I prescribe to my patients afflicted with mercury contamination,

> lead contamination, and cooper contamination, just to mention a few

> culprits of a bad feeling and diseases, and those eat LOTS

ofcilantro.

> We are talking to use half kilo (500 grams) of cilantro, blended

> combined with some celery, orange juice and some salt (for

flavor)

> three times a day until they shows diarrhea, then reduce the intake

to

> half kilo one time a day.

> They (My patients) report:

> Improvement in visual acuity, hearing acuity, thinking, talking

> (All of this neurological improvements)

> Disappearing of depression, suicidal desires, and some report

> returning of the libido after a long time of not sexual life...

just

> to mention a few psychological improvements.

> ALL my patients says that they never will stop using cilantro.

> Do you know that in Mexico, cilantro is used in almost ALL our

meals?

> That cilantro is used in great quantities every day at the

Mexican

> table? That no one restaurant in Mexico can be without cilantro?

C'mon

> boys! forget those reports of " toxicity " and do not be afraid of

using

> cilantro... (Half Mexico or 40 million people will be dead if

cilantro

> is toxic!)

> M.D.

>

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