Newbie here -9 weeks pregnant

[Guest guest]

I was in the hospital Tuesday and they say I have one gallstone (did an

ultrasound). It was the third attack I had in 2 weeks. The first two, I

thought I just ate something. I have been very nauseous but thought it was from

the pregnancy. They just told me to stay away from fats and greasy food. I

read up on www.gallbladderattack.com. I'm not sure what TO eat. What are the

staple foods that you all live on? The last few days I've just been eating

spaghetti (I'm GFCF), grass fed beef, apples, fresh squeezed lemonade (w/organic

sugar), green beans, raisins, and Gorilla Munch cereal. Sometimes I make

chicken and rice. I don't know what else to eat and I'm starving and pregnant

so worried I am not eating enough. I think the problem began when I went off

GFCF and started eating fast food, which I normally don't do. I quickly got

sick and was too nauseous to cook, but still hungry.

I've read some of the stories and everyone talks about seeing lots of stones.

Why did they only tell me I had one? Is that b/c the rest are probably very

small and I just have one big one? They didn't tell me the size, they just sent

me away with pain medication b/c they couldn't do surgery while I'm pregnant.

I'm not taking the meds.

Also, is fresh grapefruit juice OK? I read somewhere that grapefruits can

trigger an attack, but then read somewhere else that grft juice is good for the

liver, so I'm confused. Are berries OK? Do I need to do low oxalate? My dd

does that diet so I am familiar with it.

Sorry, I plan to read all the files, but just don't have time and I'm really

hungry and don't know what I can eat. I also plan to get the book.

Thanks for any advice or direction.

Sheri