what to do while on vacation?

[Guest guest]

Hello. I just received my grains on wednesday so i put them in a ball

jar and covered with 2 cups of raw milk. i let it sit with an

occasional stir and drained through a steel strainer and spoonrd the

grains back into the jar and now covered with 3 cups of raw milk. We

went away for the weekens so i put it in the fridge to slow it down? i

took it out last night after 28 hours in fridge and now it has been on

my counter at room temp for 13 hours. should i strain it now and start

over?

also, do i rinse the grains in water?

Thanks,

le

[Guest guest]

Hiya le!

Take a spoon and give your kefir a taste... if it tastes like kefir... Sure! 

strain it, and drink it and stuff...

if it still tastes like milk... let it sit a bit longer, then taste it again

(with a clean spoon - heheh  no double dipping <winks>)

Might take a bit longer, since the grains were in the fridge and that makes them

verrrrry sleepy heheheheh

 

Candace Musmeci

Newburgh, NY

 

~Dipping into the Living Well...One product at a time~

what to do while on vacation?

Hello. I just received my grains on wednesday so i put them in a ball

jar and covered with 2 cups of raw milk. i let it sit with an

occasional stir and drained through a steel strainer and spoonrd the

grains back into the jar and now covered with 3 cups of raw milk. We

went away for the weekens so i put it in the fridge to slow it down? i

took it out last night after 28 hours in fridge and now it has been on

my counter at room temp for 13 hours. should i strain it now and start

over?

also, do i rinse the grains in water?

Thanks,

le