Re: in Israel from Lizzi in Australia

[Guest guest]

Hi Lizzie

Yup, true blue...well actually I'm an import (from South Africa), but I

pretty much grew up in Oz, near Bondi Beach mostly apart from a few long

stints in northern NSW (Byron, Mullumbimby etc). I've just ordered kefir

grains from Marilyn...just awaiting the Israeli postal system, notoriously

slow, and am reading up all I can to get ready to start...excited to get

going. I buy organic milk at the local supermarket for my milk drinkers (I

have a few casein free) but hope that I can get them all back into good

dairy once I've reintroduced it and flooded them with good probiotics via

kefir, Will be happy to join in the keffirisation of Israel once I get

going...

Blessings

2008/12/6 Elisheba <sofiachristiana@...>

> Hi Lizzie,

>

> Where are you teaching Israeli's - I'm in Israel and cant find anyone who

> knows anything about kefir at all. "

>

> Yeah that would be about right - most of the knowledge is in Russian Jewry

> who have come down on the Return. They don't bring Kefir culture with them

> however. It started cos I chatted with a guy, then he asked if I could help

> out teaching, so I get emails from people all over Israel that he passes on

> to me - and I send info back to them.

>

> No one at any of the health food shops

> knows what I'm talking about.'

>

> This is not satisfactory and not good for the total Kefirisation of Israel!

> (smiles)

>

> Are you teaching sraeli's who live in the

> Byron shire? (my old stomping ground). "

>

> That would be Byron Bay up in New South? You Aussie then, gal?

>

> You've got cultures, right? You going ok fermenting with them? What sort of

> milk do you ferment?

>

> Shalom, Lizzi

>

>