Guest guest Posted November 14, 2011 Report Share Posted November 14, 2011 You can dry them for very long term storage. I use a dehydrator. Marilyn On Sun, Nov 13, 2011 at 3:15 PM, Elaine <elainepollard@...> wrote: > I now have more wkg than I can possibly keep up with. What is tne best way > for me to store them for about a month or so? > > This question may have already been answered, so I aplogize in advance; I > wasn't able to find what I was looking for in the archives. I did see a lot > about mkg, though. > > Thanks, > Elaine > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 14, 2012 Report Share Posted January 14, 2012 If I'm leaving for 5 days, is there some special way to store them, or can I leave them in their sugar water in the cabinet? Thanks, ----------------------- That's what I would do. Give them extra water and sugar. Maybe double the recipe. Marilyn - Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 16, 2012 Report Share Posted January 16, 2012 i generally store mine in fridge with just sugar and water and they hold for months. Â stevens God Bless America ________________________________ From: sthumming <smcguirk62@...> Sent: Saturday, January 14, 2012 3:18 PM Subject: Re: Storing WKG Â If I'm leaving for 5 days, is there some special way to store them, or can I leave them in their sugar water in the cabinet? Thanks, ----------------------- That's what I would do. Give them extra water and sugar. Maybe double the recipe. Marilyn - Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.