Guest guest Posted March 6, 2012 Report Share Posted March 6, 2012 Hello everyone, I am new to the forums and have a question. I have been putting my new batches of Kefir with my left over batches from the day prior. Is this ok? I make both milk and water kefir with grains and they both are doing very well. With the milk I do not change anything for each batch. And I always have a little left in my milk kefir drinking container when I add a new batch. For water, I have recently split up my grains to two separate containers because I have so much. In these two separate containers I may use raisons in one and a date in another. When both are done I may mix them when pouring into my drinking containers. Is this bad? I figure its ok since the grains themselves are the same. Also, I dried some milk and water grains right next two each other. Is there an issue with cross contamination that I should be concerned about? I keep each separate in a little cheese cloth baggie. Can I put both bags of grains in a jar for long term storage without worry of cross contamination? Mark M. Quote Link to comment Share on other sites More sharing options...
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