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Fat (was Re: Obesity prostate cancer protection?)

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,

Why do you try to eat 3 ounces of beef per week? Is there a

nutritional objective for this?

Diane

> >

> > I believe Jeff Novick pointed out there is enough fat present

already

> > in the tomato itself for adequate absorption. (I don't like the

idea

> > of taking extra fat)

> >

> >

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