Re: Re: Ischaemic heart disease, Type 1 diabetes, and cow milk A1 â-casein

[Guest guest]

Rod: there's something fishy here. This study was done in 2003, about 2 1/2 years ago. An eternity in nutrition science. Yet it's been the best kept secret around since then and we in fact never heard of it til now. In fact we sort of stumbled upon it. In the meantime since the study, the dairy industry has been able to say (and get away with it) that dairy actually promotes thinness and thereby better health.

on 8/16/2005 9:07 PM, Rodney at perspect1111@... wrote:

Hi Francesca:

It looks to me that that study implies that fat-free milk would be

the worst. Because it is the casein (which is protein) that it

suggests is the problem and fat-free milk contains lots of it.

[Guest guest]

Rod: there's something fishy here. This study was done in 2003, about 2 1/2 years ago. An eternity in nutrition science. Yet it's been the best kept secret around since then and we in fact never heard of it til now. In fact we sort of stumbled upon it. In the meantime since the study, the dairy industry has been able to say (and get away with it) that dairy actually promotes thinness and thereby better health.

on 8/16/2005 9:07 PM, Rodney at perspect1111@... wrote:

Hi Francesca:

It looks to me that that study implies that fat-free milk would be

the worst. Because it is the casein (which is protein) that it

suggests is the problem and fat-free milk contains lots of it.

[Guest guest]

 I'm somewhat skeptical of studies which compare mortality or illness rates from different countries. After-all, how accurate (or even consistent) are death certificates or other diagnoses from the various countries? How many autopsies are actually performed, even in the US?TomOn Aug 17, 2005, at 6:59 AM, Francesca Skelton wrote: Rod:   there's something fishy here.  This study was done in 2003, about 2 1/2 years ago.  An eternity in nutrition science.  Yet it's been the best kept secret around since then and we in fact never heard of it til now.  In fact we sort of stumbled upon it.  In the meantime since the study, the dairy industry  has been able to say (and get away with it) that dairy actually promotes thinness and thereby better health. on 8/16/2005 9:07 PM, Rodney at perspect1111@... wrote: Hi Francesca: It looks to me that that study implies that fat-free milk would be the worst.  Because it is the casein (which is protein) that it suggests is the problem and fat-free milk contains lots of it.

[Guest guest]

 I'm somewhat skeptical of studies which compare mortality or illness rates from different countries. After-all, how accurate (or even consistent) are death certificates or other diagnoses from the various countries? How many autopsies are actually performed, even in the US?TomOn Aug 17, 2005, at 6:59 AM, Francesca Skelton wrote: Rod:   there's something fishy here.  This study was done in 2003, about 2 1/2 years ago.  An eternity in nutrition science.  Yet it's been the best kept secret around since then and we in fact never heard of it til now.  In fact we sort of stumbled upon it.  In the meantime since the study, the dairy industry  has been able to say (and get away with it) that dairy actually promotes thinness and thereby better health. on 8/16/2005 9:07 PM, Rodney at perspect1111@... wrote: Hi Francesca: It looks to me that that study implies that fat-free milk would be the worst.  Because it is the casein (which is protein) that it suggests is the problem and fat-free milk contains lots of it.