Re: Liquid sucralose-does it cause to eat more?

[Guest guest]

The cbs news link provided by Diane leads to another interesting article.

http://www.cbsnews.com/stories/2004/07/06/health/main627624.shtml

>

> Hi Folks,

>

> Some time ago Francesca asked me to check out the dead links in our

> " Shopping Links for CRON-Supportive Products " files. In particular,

> she wanted me to find alternative sources for liquid sucralose

> (Splenda). Sure enough, most of the links for sucralose were gone,

> although I did find it sold as DaVinci simple syrup, Sweetzfree,

> Fiberfit (liquid sucralose plus soluble fiber), and a Canadian company

> selling it. They have a link for American customers so they can save

> on shipping costs, but that link is dead.

>

> There is a lot of talk on low carb discussion group sites about the

> shortage. Lots of pleas to find the stuff. Many people supplied

> links for products, but they were all dead, except for the ones I have

> in the files now.

>

> I found some articles talking about a Splenda shortage, because the

> manufacturers can't keep up with demand:

>

> CBS News

> http://www.cbsnews.com/stories/2005/02/14/health/main674116.shtml

>

> Supplier McNeill uncooperative

> http://www.holdthetoast.com/httblog/archives/000019.html

>

> I did a search on sucralose suppliers and came up with several sites

> that list only 3 factories - all in China!

>

> http://www.chemindustry.com/chemicals/1091425.html

>

>

http://www.buyersguidechem.de/AliefAus.php?pname=Sucralose & pnu=790694844616 & cass\

\

> =

>

> So there are sources of liquid sucralose, but they are not plentiful.

> Because of the shortage, companies are starting to substitute other

> low calorie sweeteners, such as stevia and acesulfame potassium.

> Acesulfame potassium was getting such bad reviews in the low carb

> groups that I did not chase down any links. I posted a couple of

> stevia sources in the files, though.

>

> If you do run across any other suppliers of liquid sucralose, please

> send them to me (and tell me how you found them!)

>

> Thanks,

> Diane

>

[Guest guest]

The cbs news link provided by Diane leads to another interesting article.

http://www.cbsnews.com/stories/2004/07/06/health/main627624.shtml

>

> Hi Folks,

>

> Some time ago Francesca asked me to check out the dead links in our

> " Shopping Links for CRON-Supportive Products " files. In particular,

> she wanted me to find alternative sources for liquid sucralose

> (Splenda). Sure enough, most of the links for sucralose were gone,

> although I did find it sold as DaVinci simple syrup, Sweetzfree,

> Fiberfit (liquid sucralose plus soluble fiber), and a Canadian company

> selling it. They have a link for American customers so they can save

> on shipping costs, but that link is dead.

>

> There is a lot of talk on low carb discussion group sites about the

> shortage. Lots of pleas to find the stuff. Many people supplied

> links for products, but they were all dead, except for the ones I have

> in the files now.

>

> I found some articles talking about a Splenda shortage, because the

> manufacturers can't keep up with demand:

>

> CBS News

> http://www.cbsnews.com/stories/2005/02/14/health/main674116.shtml

>

> Supplier McNeill uncooperative

> http://www.holdthetoast.com/httblog/archives/000019.html

>

> I did a search on sucralose suppliers and came up with several sites

> that list only 3 factories - all in China!

>

> http://www.chemindustry.com/chemicals/1091425.html

>

>

http://www.buyersguidechem.de/AliefAus.php?pname=Sucralose & pnu=790694844616 & cass\

\

> =

>

> So there are sources of liquid sucralose, but they are not plentiful.

> Because of the shortage, companies are starting to substitute other

> low calorie sweeteners, such as stevia and acesulfame potassium.

> Acesulfame potassium was getting such bad reviews in the low carb

> groups that I did not chase down any links. I posted a couple of

> stevia sources in the files, though.

>

> If you do run across any other suppliers of liquid sucralose, please

> send them to me (and tell me how you found them!)

>

> Thanks,

> Diane

>