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I used to make kombucha tea. For 3 years or so, actually.

Never saw any real benefit from it, but the sugar industry liked me for a while!! Now, if I'm going to spend a fortune in sugar, I use it for the hummingbird feeders.

Ev

(For anyone who might not know this, NEVER use honey in your hummingbird feeders. It will ferment and kill the bitty pretties).

Ummmmmmmm. I've been brewing kombucha for a while now and making kefir for a couple of years. I love it; it's fun!

Connie

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