Re: Re: Collard Update ~Rene and Lea Ann

[Guest guest]

SO GLAD that you like the soup! I just kind of "invented it" one day and thought that it was sparse on ingredients, but I just wanted to find a way to get down a bunch of collards. I REALLY like it too, but was afraid that it was because I am weird - LOL ;-)You will LOVE the collard chips - and probably end up hoping they give you a bunch of collards (or kale) again next month. You will also likely feel better - greens are SO GOOD for you!OH - I just realized why you got so many collards - our grocery store was stocked up on them too - it is part of the traditional New Year's Day meal (greens, black eye peas, and ham)

Blessings,Lea Ann SavageSatellite Beach, FL(321) 773-7088 (home)(321-961-9219 (cell)))><'>www.VitamixLady.comwww..com<))><

On Jan 9, 2012, at 9:54 PM, Verria wrote:

Lea Ann, I made the collard soup in my VM and it was verrrrrrrrrrrrry tasty!Rene, I plan to make the collard chips tomorrow........first I have to dig out he dehydrator I bought about 6 months ago and ever opened! One question...what temp should I use for the collards?

I can't wait to see what's in next week's box now that I'm using my VM for more than just smoothies.Verria

[Guest guest]

Speaking of greens and black eyed peas for New Years-this year for

the very first time that I recall, my local grocer had pint

containers of fresh black eyed peas in the fridge next to the

produce. They were delicious.

Velda

On 1/9/2012 7:03 PM, Lea Ann Savage wrote:

SO GLAD that you like the soup!  I just kind of "invented it" one

day and thought that it was sparse on ingredients, but I just

wanted to find a way to get down a bunch of collards.  I REALLY

like it too, but was afraid that it was because I am weird - LOL

;-)

You will LOVE the collard chips - and probably end up hoping

they give you a bunch of collards (or kale) again next month.

 You will also likely feel better - greens are SO GOOD for you!

OH - I just realized why you got so many collards - our

grocery store was stocked up on them too - it is part of the

traditional New Year's Day meal (greens, black eye peas, and

ham)

Blessings,

Lea Ann Savage

Satellite Beach, FL

(321) 773-7088 (home)

(321-961-9219 (cell)

www.VitamixLady.com

www..com

<))><

On Jan 9, 2012, at 9:54 PM, Verria wrote:

 

Lea Ann, I made the collard soup in my VM and it was

verrrrrrrrrrrrry tasty!

Rene, I plan to make the collard chips

tomorrow........first I have to dig out he dehydrator I

bought about 6 months ago and ever opened!  One

question...what temp should I use for the collards?

I can't wait to see what's in next week's box now that

I'm using my VM for more than just smoothies.

Verria