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Salad dressing question

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I am wondering if anyone has ever made a fat free salad dressing with butter beans? If so, I would be interested in a recipe. They seem so smooth and creamy when you eat them, I'm wondering if I blended them up with some spices and some sort of liquid, if they would be good for putting on salads. I know butter beans are good on salads because I eat them all the time, but I'm wondering about in a dressing. Any thoughts on this appreciated.

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