Guest guest Posted January 17, 2012 Report Share Posted January 17, 2012 Hi Lea Ann, I made the pumkinseed nut butter today. I had to add coconut oil to it becasue even at using 3 cups it was too dry. Oh my goodness, it is SO good! Thank you for the directions on how to make it. Now my question is....how do I store it? Do I keep it in a glass jar in the pantry or do I need to refigerate it? I let it cool before I put it in the glass jar becasue when it came out of that vitamix it was very warm! Thanks! In HIs Grace.... Robbie Quote Link to comment Share on other sites More sharing options...
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