Jump to content
RemedySpot.com

green smoothies

Rate this topic


Guest guest

Recommended Posts

Yes! Have you visited the Links page of our Group?Links > 1 -RECIPES > Blended Salads / Cold Green Soups / "Saloups" / All-Veggie Smoothies / V8 Juice Recipes NON-FRUIT Ways TO EAT RAW VEGGIES - RAW VEGGIE SMOOTHIES!These are all great for diabetics.Also using low glycemic fruits like berries and green apple is a good idea.

Blessings,Lea Ann SavageSatellite Beach, FL(321) 773-7088 (home)(321-961-9219 (cell)))><'>www.VitamixLady.comwww..com<:)))><

On Feb 23, 2012, at 10:10 AM, Carol wrote:

I am looking for green smoothies low in sugar and calories as my husband was just diagnosed with diabetes... any suggestions?

Best regards,

Carol Wahl

Link to comment
Share on other sites

Thank you very much. I just received my Vitamix yesterday and hope to incorporate its use in my every day life.

Best regards,

Carol Wahl

From: Lea Ann Savage <lsavage@...> Sent: Thursday, February 23, 2012 10:35 AMSubject: green smoothies

Yes! Have you visited the Links page of our Group?

Links > 1 -RECIPES > Blended Salads / Cold Green Soups / "Saloups" / All-Veggie Smoothies / V8 Juice Recipes

NON-FRUIT Ways TO EAT RAW VEGGIES - RAW VEGGIE SMOOTHIES!

These are all great for diabetics.

Also using low glycemic fruits like berries and green apple is a good idea.

Blessings,Lea Ann SavageSatellite Beach, FL(321) 773-7088 (home)(321-961-9219 (cell)))><'>www.VitamixLady.comwww..com<:)))><

On Feb 23, 2012, at 10:10 AM, Carol wrote:

I am looking for green smoothies low in sugar and calories as my husband was just diagnosed with diabetes... any suggestions?

Best regards,

Carol Wahl

Link to comment
Share on other sites

  • 2 months later...
Guest guest

You are liable to get several totally conflicting opinions about soy milk.

Personally, I avoid soy at ALL costs. MOST soy in the US and UK is made from

genetically modified soy, very little, if any non gmo soy is still available.

If you aren't familiar with GMO, I suggest googling " roundup ready soy " for more

info-scary stuff, likely responsible for the dramatic increase in adult onset

food allergies. I feel that rice, almond, nut, or grain milks are a better

option, and ALL can be made easily in your Vitamix. If you chose not to make

your own, they can also be found where boxed milk is, and in the cold milk

section. There are also additives in commercial alternative milks, if that is

of concern to you. Soy is far too controversial, both as a hormone disruptor

and because of the GMO factor, so you might wish to read up about it and decide

if it right for you and your family. I avoid it like the plaque.

>

> Hi,

>

> I'm a newbie here, and to the Vitamix. I thought I'd share my experience and

ask a question.

>

> The first few green smoothie recipes that I tried with my new VM were so

gagging awful that I almost gave up on the whole idea of the thing. Instead I

began to analyze the thing, and I concluded that they contained too much of a

mix of veggies and fruits, at least for my tastes.

> So I came up with a recipe that I not only can stomach, but that I actually

like.

>

> In the VM I place 1cup of original flavor soy milk, one banana frozen or

unfrozen, a couple of handfuls of frozen baby spinach or frozen kale with stems

removed, and juice from 1/4 of a lime. Blend and drink.

>

> My question is about the use of soy milk - is it not a good thing?

>

Link to comment
Share on other sites

Guest guest

I am not sure about soy milk but you can always use a nut milk or coconut

milk... also make sure what you are using are not GMO's genetically modified

organism food that has been grown from genetically modified seeds...

--------------------------------------------

----------------------------------------------------

--------------------------------------------------------------

>

> Hi,

>

> I'm a newbie here, and to the Vitamix. I thought I'd share my experience and

ask a question.

>

> The first few green smoothie recipes that I tried with my new VM were so

gagging awful that I almost gave up on the whole idea of the thing. Instead I

began to analyze the thing, and I concluded that they contained too much of a

mix of veggies and fruits, at least for my tastes.

> So I came up with a recipe that I not only can stomach, but that I actually

like.

>

> In the VM I place 1cup of original flavor soy milk, one banana frozen or

unfrozen, a couple of handfuls of frozen baby spinach or frozen kale with stems

removed, and juice from 1/4 of a lime. Blend and drink.

>

> My question is about the use of soy milk - is it not a good thing?

>

Link to comment
Share on other sites

Guest guest

I don't use spy anything as it increases your estrogen levels.

I did the same thing with my smoothies. Next thing you know I had

20 things in there.

I try to limit it to under 5 items and usually just use clean

water.

Tony

Link to comment
Share on other sites

Guest guest

you are so diplomatic. LOL How is your week going?

Velda

On 4/27/2012 6:39 AM, wrote:

> You are liable to get several totally conflicting opinions about soy milk.

Personally, I avoid soy at ALL costs. MOST soy in the US and UK is made from

genetically modified soy, very little, if any non gmo soy is still available.

If you aren't familiar with GMO, I suggest googling " roundup ready soy " for more

info-scary stuff, likely responsible for the dramatic increase in adult onset

food allergies. I feel that rice, almond, nut, or grain milks are a better

option, and ALL can be made easily in your Vitamix. If you chose not to make

your own, they can also be found where boxed milk is, and in the cold milk

section. There are also additives in commercial alternative milks, if that is

of concern to you. Soy is far too controversial, both as a hormone disruptor

and because of the GMO factor, so you might wish to read up about it and decide

if it right for you and your family. I avoid it like the plaque.

>

>

>

>

>

>> Hi,

>>

>> I'm a newbie here, and to the Vitamix. I thought I'd share my experience and

ask a question.

>>

>> The first few green smoothie recipes that I tried with my new VM were so

gagging awful that I almost gave up on the whole idea of the thing. Instead I

began to analyze the thing, and I concluded that they contained too much of a

mix of veggies and fruits, at least for my tastes.

>> So I came up with a recipe that I not only can stomach, but that I actually

like.

>>

>> In the VM I place 1cup of original flavor soy milk, one banana frozen or

unfrozen, a couple of handfuls of frozen baby spinach or frozen kale with stems

removed, and juice from 1/4 of a lime. Blend and drink.

>>

>> My question is about the use of soy milk - is it not a good thing?

>>

>

>

>

> ------------------------------------

>

> Please bookmark these pages:

>

> /links/

> (this is the Links page where I save the answers to FAQs and Answers, Recipes,

and LOTS of other helpful information - this page is always being added to)

>

>

/links/IMPORTANT_VitamixE\

nthusiasts_Membership__001327149393/

> PLEASE DON'T UNSUBSCRIBE IF YOU ARE GETTING TOO MUCH MAIL! (if you

unsubscribe, you will lose access to the Links page - an Encyclopedia of

Collected Vitamix Wisdom! Go to this link to learn how to stop mail from

coming, but STILL be a member of the group so you can STILL visit the Links page

and read messages online!

Link to comment
Share on other sites

Guest guest

I tried this today as my smoothies are usually too fruit heavy and I'm trying to avoid too much fructose. Very tasty. I used juice of half a lime. Still slightly too 'green' for me but very palatable. I think I could get used to this. Thanks for the suggestion. DebbieM

>

> Hi,

>

> I'm a newbie here, and to the Vitamix. I thought I'd share my experience and ask a question.

>

> The first few green smoothie recipes that I tried with my new VM were so gagging awful that I almost gave up on the whole idea of the thing. Instead I began to analyze the thing, and I concluded that they contained too much of a mix of veggies and fruits, at least for my tastes.

> So I came up with a recipe that I not only can stomach, but that I actually like.

>

> In the VM I place 1cup of original flavor soy milk, one banana frozen or unfrozen, a couple of handfuls of frozen baby spinach or frozen kale with stems removed, and juice from 1/4 of a lime. Blend and drink.

>

> My question is about the use of soy milk - is it not a good thing?

>

Link to comment
Share on other sites

Guest guest

Hello Debbie,Try it again with a whole lemon. I think it is the lemon that "makes" this drink. I used to use 1/2 of a lemon, but gave it a try because this is how the lady makes hers. I'm glad that I tried it! I've used limes before in my green drinks and have come to discover that I prefer lemons.Next time I'm going to add about 2 drops of Stevia. This won't be enough to detect as "sweet", but just enough to slightly balance the salty flavor. I've learned that in my savory concoctions if I can have a balance of salty, sweet, and tart, they have a better depth of flavor. I can't wait to try this with the plain yogurt she recommended.

Blessings,Lea Ann SavageSatellite Beach, FL(321) 773-7088 (home)(321-961-9219 (cell)www.BlenderLady.com(AKA the Vitamix Lady :-)<:)))><

On Apr 28, 2012, at 5:47 AM, drunkendebbieninjamaster@... wrote:

I tried this today as my smoothies are usually too fruit heavy and I'm trying to avoid too much fructose. Very tasty. I used juice of half a lime. Still slightly too 'green' for me but very palatable. I think I could get used to this. Thanks for the suggestion. DebbieM

>

> Hi,

>

> I'm a newbie here, and to the Vitamix. I thought I'd share my experience and ask a question.

>

> The first few green smoothie recipes that I tried with my new VM were so gagging awful that I almost gave up on the whole idea of the thing. Instead I began to analyze the thing, and I concluded that they contained too much of a mix of veggies and fruits, at least for my tastes.

> So I came up with a recipe that I not only can stomach, but that I actually like.

>

> In the VM I place 1cup of original flavor soy milk, one banana frozen or unfrozen, a couple of handfuls of frozen baby spinach or frozen kale with stems removed, and juice from 1/4 of a lime. Blend and drink.

>

> My question is about the use of soy milk - is it not a good thing?

>

Link to comment
Share on other sites

Join the conversation

You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...
×
×
  • Create New...