Guest guest Posted August 14, 2006 Report Share Posted August 14, 2006 Kristi I have a good salsa recipe and I have canned it. I don't remember adding sugar to it when I canned it. head of garlic 1 T. salt juice of two limes 15-16 large tomatoes bunch of cilantro Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 14, 2006 Report Share Posted August 14, 2006 sorry forgot two onions one-two hot peppers head of garlic 1 T. salt juice of two limes 15-16 large tomatoes bunch of cilantro Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 1, 2012 Report Share Posted February 1, 2012 Hadn't made any salsa in quite awhile but had a craving and had some home grown tomatoes from my containers so I experimented after reading Lea Ann's directions. Rough chopped onions first and dumped into bowl. Added 1 chopped tomato, 2 garlic cloves, lime juice and cilantro and buzzed it and added it into onion container. Added some blend it up and then rough chopped additional tomatoes. Much better and much less watery than previous attempts. I am also thinking I could add a spoonful or two into my morning V*8 without it overpowering the drink. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 1, 2012 Report Share Posted February 1, 2012 I haven't figured out the chop not pulverize with my vm yet..... > > Hadn't made any salsa in quite awhile but had a craving and had some home grown tomatoes from my containers so I experimented after reading Lea Ann's directions. Rough chopped onions first and dumped into bowl. Added 1 chopped tomato, 2 garlic cloves, lime juice and cilantro and buzzed it and added it into onion container. Added some blend it up and then rough chopped additional tomatoes. Much better and much less watery than previous attempts. I am also thinking I could add a spoonful or two into my morning V*8 without it overpowering the drink. > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 1, 2012 Report Share Posted February 1, 2012 Sadly, I have the bottom of the line, 2-speed, so I'm outta luck on this one. Oh well, I'm glad I have something that works so well for smoothies, soups, etc. Tonight made the coconut bits...they are chilling in the tray in the fridge...and calling to me!!Ginny From: Lea Ann Savage <lsavage@...> Sent: Wednesday, February 1, 2012 8:07 PM Subject: Re: Re: Salsa Check out the Chicken Salad: http://vitamixlady.com/recipes/#Chicken%20Saladand the Salsa: http://vitamixlady.com/recipes/#SalsaRecipes on my website - I hope that this information will help you chop and not pulverize... Blessings,Lea Ann SavageSatellite Beach, FL(321) 773-7088 (home)(321-961-9219 (cell)))><'>www.VitamixLady.comwww..com<))>< On Feb 1, 2012, at 10:56 PM, kircross wrote: I haven't figured out the chop not pulverize with my vm yet..... > > Hadn't made any salsa in quite awhile but had a craving and had some home grown tomatoes from my containers so I experimented after reading Lea Ann's directions. Rough chopped onions first and dumped into bowl. Added 1 chopped tomato, 2 garlic cloves, lime juice and cilantro and buzzed it and added it into onion container. Added some blend it up and then rough chopped additional tomatoes. Much better and much less watery than previous attempts. I am also thinking I could add a spoonful or two into my morning V*8 without it overpowering the drink. > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 2, 2012 Report Share Posted February 2, 2012 Oh shoot - sorry Ginny. Well, at least you can make coconut butter "bits" I can't wait to hear what you think of them! Blessings,Lea Ann SavageSatellite Beach, FL(321) 773-7088 (home)(321-961-9219 (cell)))><'>www.VitamixLady.comwww..com<))>< On Feb 1, 2012, at 11:42 PM, Ginny Welton wrote: Sadly, I have the bottom of the line, 2-speed, so I'm outta luck on this one. Oh well, I'm glad I have something that works so well for smoothies, soups, etc. Tonight made the coconut bits...they are chilling in the tray in the fridge...and calling to me!!Ginny From: Lea Ann Savage <lsavage@...> Sent: Wednesday, February 1, 2012 8:07 PM Subject: Re: Re: Salsa Check out the Chicken Salad: http://vitamixlady.com/recipes/#Chicken%20Saladand the Salsa: http://vitamixlady.com/recipes/#SalsaRecipes on my website - I hope that this information will help you chop and not pulverize... Blessings,Lea Ann SavageSatellite Beach, FL(321) 773-7088 (home)(321-961-9219 (cell)))><'>www.VitamixLady.comwww..com<))>< On Feb 1, 2012, at 10:56 PM, kircross wrote: I haven't figured out the chop not pulverize with my vm yet..... > > Hadn't made any salsa in quite awhile but had a craving and had some home grown tomatoes from my containers so I experimented after reading Lea Ann's directions. Rough chopped onions first and dumped into bowl. Added 1 chopped tomato, 2 garlic cloves, lime juice and cilantro and buzzed it and added it into onion container. Added some blend it up and then rough chopped additional tomatoes. Much better and much less watery than previous attempts. I am also thinking I could add a spoonful or two into my morning V*8 without it overpowering the drink. > Quote Link to comment Share on other sites More sharing options...
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