Versatility of the Vitamix

Green SoupsBlended

Salads V-8

"like" JuicesTomato

Sauces like

Marinara and SpaghettiProcess

Tomatoes for

canningSalsa

http://BlenderLady.com/recipes/MayonnaiseMarinadesHome

Applesauce http://BlenderLady.com/recipes/HummusPuddingsQuiches (chops

the veggies and or meats and scrambles the eggs at the same time)Omelettes (chops

the veggies and or meats and scrambles the eggs at the same time)Cole

SlawHash

BrownsChop

Veggies for

salad toppings, stir-fry, or recipes like casseroles, chili, chunky

veggie soups (you can chop: carrots, celery, onion, peppers,

parsley, cabbage, etc.)Chopping

Nuts,

Dates, Apples, Cranberries, Cheese, Chocolate, etc.Salads like

Chicken Salad, Tuna Salad, Egg Salad, Broccoli Salad,

Carrot Salad, etc.

Chicken

Salad

Made Butter from

raw creamWhipped

CreamFroth

the cream in your coffee!Hot

Fruit SyrupsBatters:

Pancake, Corn Bread, Cake, Brownie, Muffin, and Quick BreadsBread

Dough from

freshly ground grains -

Whole Wheat and a non-gluten Rice BreadLiquify

Flax Seeds

They can

be put in a smoothie whole

and become liquified right in the drink! (This is important because

flax seeds begin to go rancid immediately upon grinding)Grind

Flax Seeds when

recipes call for them groundCracked

Grains for

things like cooked grain cerealsCorn

Meal for

corn bread, batters for frying fish, corn grits, and polentaNut

Butters:

Peanut, Almond, Cashew, Mixed Nut, Tahini, Almond/Peanut, etc.Coconut

Butter: ($12

a jar from the store, $2-4 when I make it myself!)Fruit

Roll Ups (pureed

fruit dried in my dehydrator)Chips (the

batter is made in my Vitamix, and the chips are dried in my

dehydrator)Cashew

Cream: http://community.vitamix.com/_-Vita-Mix-Cashew-Cream/video/876694/22442.htmlCold

Compost from

left over veggie scraps:

http://www.vitamix.com/household/infocenter/summerfun/composting.aspOrganic

Bug Spray from

halapeno peppers (check out same link as above) http://www.vitamix.com/household/infocenter/summerfun/composting.aspDog

Food Gravy

blending cooked chicken carcasses with water!These

are just things I've made (and I've probably forgotten some). You

can also see more ways to use the Vitamix (with video demonstrations)

here:52

Vitamix Feats:

http://www.vitamix.com/household/products/super5000/maxnut.asp

Blessings,Lea Ann SavageSatellite Beach, FL(321) 773-7088 (home)(321-961-9219 (cell)www.BlenderLady.com(AKA the Vitamix Lady :-)<))><

May 4, 2012

Thank you Lea Ann! This is *just* what I needed! I've pretty much mastered Green Smoothies (Yum!), but now I need to try all of these other things. For example, I have some left over chicken in the fridge that needs to be used ASAP - I'm betting there is a killer Chicken Tortilla Soup I could be making in the VitaMix... :-)

,-._,-. \/)"(\/ Jeri (_o_) / \/) (|| ||) oo-oo

After the QVC sale we have a lot of new members. First of WELCOME! Secondly, I like to post this on occasion to help INSPIRE everyone to use their machine in New, Exciting, and Creative ways! If you've been a member of Vitamix Enthusiasts for a while, why not pick a way that you've never used your machine and give it a whirl!

I MAKE ALL OF THE FOLLOWING IN MY VITAMIX MACHINE:

May 4, 2012

I have everything to do the cheese apple fondue. Unfortunately the link if Flash which won't run on iPad. I'm going to go search uTube for it. Do you have a demo Lea Ann and have you tried the fondue?Sent from my iPadHDOn May 4, 2012, at 11:19 AM, Lea Ann Savage <lsavage@...> wrote:

After the QVC sale we have a lot of new members. First of WELCOME! Secondly, I like to post this on occasion to help INSPIRE everyone to use their machine in New, Exciting, and Creative ways! If you've been a member of Vitamix Enthusiasts for a while, why not pick a way that you've never used your machine and give it a whirl!I

MAKE ALL OF THE FOLLOWING IN MY VITAMIX MACHINE:Green

Smoothies (my

YouTube Video) http://www.youtube.com/watch?v=X2lePmw0XEQHot

Soups (my

YouTube Video) http://www.youtube.com/watch?v=lsFMiKefkZUIce

Creams (my

YouTube Video) http://www.youtube.com/watch?v=Xoo0Pbt0AdsFruit

Smoothies -

also known as Juices, but in a Vitamix they are thicker than "real"

juice - (my YouTube Juice Video): http://www.youtube.com/watch?v=gHgQZTAfCnATrue

Juices like

Carrot Juice, Veggie Juice, and Wheat Grass Juice using the same

technique as Rene uses in this video:

Green SoupsBlended

Salads V-8

"like" JuicesTomato

Sauces like

Marinara and SpaghettiProcess

Tomatoes for

canningSalsa

http://BlenderLady.com/recipes/MayonnaiseMarinadesHome

Applesauce http://BlenderLady.com/recipes/HummusPuddingsQuiches (chops

the veggies and or meats and scrambles the eggs at the same time)Omelettes (chops

the veggies and or meats and scrambles the eggs at the same time)Cole

SlawHash

BrownsChop

Veggies for

salad toppings, stir-fry, or recipes like casseroles, chili, chunky

veggie soups (you can chop: carrots, celery, onion, peppers,

parsley, cabbage, etc.)Chopping

Nuts,

Dates, Apples, Cranberries, Cheese, Chocolate, etc.Salads like

Chicken Salad, Tuna Salad, Egg Salad, Broccoli Salad,

Carrot Salad, etc.

Chicken

Salad

Made Butter from

raw creamWhipped

CreamFroth

the cream in your coffee!Hot

Fruit SyrupsBatters:

Pancake, Corn Bread, Cake, Brownie, Muffin, and Quick BreadsBread

Dough from

freshly ground grains -

Whole Wheat and a non-gluten Rice BreadLiquify

Flax Seeds

They can

be put in a smoothie whole

and become liquified right in the drink! (This is important because

flax seeds begin to go rancid immediately upon grinding)Grind

Flax Seeds when

recipes call for them groundCracked

Grains for

things like cooked grain cerealsCorn

Meal for

corn bread, batters for frying fish, corn grits, and polentaNut

Butters:

Peanut, Almond, Cashew, Mixed Nut, Tahini, Almond/Peanut, etc.Coconut

Butter: ($12

a jar from the store, $2-4 when I make it myself!)Fruit

Roll Ups (pureed

fruit dried in my dehydrator)Chips (the

batter is made in my Vitamix, and the chips are dried in my

dehydrator)Cashew

Cream: http://community.vitamix.com/_-Vita-Mix-Cashew-Cream/video/876694/22442.htmlCold

Compost from

left over veggie scraps:

http://www.vitamix.com/household/infocenter/summerfun/composting.aspOrganic

Bug Spray from

halapeno peppers (check out same link as above) http://www.vitamix.com/household/infocenter/summerfun/composting.aspDog

Food Gravy

blending cooked chicken carcasses with water!These

are just things I've made (and I've probably forgotten some). You

can also see more ways to use the Vitamix (with video demonstrations)

here:52

Vitamix Feats:

http://www.vitamix.com/household/products/super5000/maxnut.asp

Blessings,Lea Ann SavageSatellite Beach, FL(321) 773-7088 (home)(321-961-9219 (cell)www.BlenderLady.com(AKA the Vitamix Lady :-)<))><

May 4, 2012

Here is my day with my 2 week-old VitaMix…..Today we made our Dunkin Donut coffee stop and I saw their new Breakfast Burrito. I said….I can do that!So I did. For lunch. I had some whole wheat tortillas and farm fresh eggs. Why not!!Yesterday I got my dry container so decided to give it a try. I had some deli ham; 1 shallot and 3 huge eggs. I heated my frying pan and then started the machine. It was ready in a whirl. Cooked the eggs; warmed the tortillas in the microwave; and had lunch.Oh, I forgot! It was green! I put in a handful of spinach. So I guess we had "Green Eggs and Ham Tortilla Wraps"!! So yummy!!!For dinner I used the rest of the tortillas and made personal pizzas with our favorite stuff. Made sauce from fresh tomatoes and the rest. It was so good!!Both containers were used today. And the day is not over! /:-) I love the size of the Dry Container. I See that being used a lot!!Thanks for all these tips….Constant reminders are great!!ShirleyOn May 4, 2012, at 11:19 AM, Lea Ann Savage wrote:

After the QVC sale we have a lot of new members. First of WELCOME! Secondly, I like to post this on occasion to help INSPIRE everyone to use their machine in New, Exciting, and Creative ways! If you've been a member of Vitamix Enthusiasts for a while, why not pick a way that you've never used your machine and give it a whirl!I

MAKE ALL OF THE FOLLOWING IN MY VITAMIX MACHINE:Green

Smoothies (my

YouTube Video) http://www.youtube.com/watch?v=X2lePmw0XEQHot

Soups (my

YouTube Video) http://www.youtube.com/watch?v=lsFMiKefkZUIce

Creams (my

YouTube Video) http://www.youtube.com/watch?v=Xoo0Pbt0AdsFruit

Smoothies -

also known as Juices, but in a Vitamix they are thicker than "real"

juice - (my YouTube Juice Video): http://www.youtube.com/watch?v=gHgQZTAfCnATrue

Juices like

Carrot Juice, Veggie Juice, and Wheat Grass Juice using the same

technique as Rene uses in this video:

Green SoupsBlended

Salads V-8

"like" JuicesTomato

Sauces like

Marinara and SpaghettiProcess

Tomatoes for

canningSalsa

http://BlenderLady.com/recipes/MayonnaiseMarinadesHome

Applesauce http://BlenderLady.com/recipes/HummusPuddingsQuiches (chops

the veggies and or meats and scrambles the eggs at the same time)Omelettes (chops

the veggies and or meats and scrambles the eggs at the same time)Cole

SlawHash

BrownsChop

Veggies for

salad toppings, stir-fry, or recipes like casseroles, chili, chunky

veggie soups (you can chop: carrots, celery, onion, peppers,

parsley, cabbage, etc.)Chopping

Nuts,

Dates, Apples, Cranberries, Cheese, Chocolate, etc.Salads like

Chicken Salad, Tuna Salad, Egg Salad, Broccoli Salad,

Carrot Salad, etc.

Chicken

Salad

Made Butter from

raw creamWhipped

CreamFroth

the cream in your coffee!Hot

Fruit SyrupsBatters:

Pancake, Corn Bread, Cake, Brownie, Muffin, and Quick BreadsBread

Dough from

freshly ground grains -

Whole Wheat and a non-gluten Rice BreadLiquify

Flax Seeds

They can

be put in a smoothie whole

and become liquified right in the drink! (This is important because

flax seeds begin to go rancid immediately upon grinding)Grind

Flax Seeds when

recipes call for them groundCracked

Grains for

things like cooked grain cerealsCorn

Meal for

corn bread, batters for frying fish, corn grits, and polentaNut

Butters:

Peanut, Almond, Cashew, Mixed Nut, Tahini, Almond/Peanut, etc.Coconut

Butter: ($12

a jar from the store, $2-4 when I make it myself!)Fruit

Roll Ups (pureed

fruit dried in my dehydrator)Chips (the

batter is made in my Vitamix, and the chips are dried in my

dehydrator)Cashew

Cream: http://community.vitamix.com/_-Vita-Mix-Cashew-Cream/video/876694/22442.htmlCold

Compost from

left over veggie scraps:

http://www.vitamix.com/household/infocenter/summerfun/composting.aspOrganic

Bug Spray from

halapeno peppers (check out same link as above) http://www.vitamix.com/household/infocenter/summerfun/composting.aspDog

Food Gravy

blending cooked chicken carcasses with water!These

are just things I've made (and I've probably forgotten some). You

can also see more ways to use the Vitamix (with video demonstrations)

here:52

Vitamix Feats:

http://www.vitamix.com/household/products/super5000/maxnut.asp

Blessings,Lea Ann SavageSatellite Beach, FL(321) 773-7088 (home)(321-961-9219 (cell)www.BlenderLady.com(AKA the Vitamix Lady :-)<))><

May 4, 2012

I haven't tried fondue yet - but I have made hot queso dip from salsa and cheddar cheese…

Blessings,Lea Ann SavageSatellite Beach, FL(321) 773-7088 (home)(321-961-9219 (cell)www.BlenderLady.com(AKA the Vitamix Lady :-)<))><

On May 4, 2012, at 5:05 PM, Terry Pogue wrote:

I have everything to do the cheese apple fondue. Unfortunately the link if Flash which won't run on iPad. I'm going to go search uTube for it. Do you have a demo Lea Ann and have you tried the fondue?Sent from my iPadHDOn May 4, 2012, at 11:19 AM, Lea Ann Savage <lsavage@...> wrote:

After the QVC sale we have a lot of new members. First of WELCOME! Secondly, I like to post this on occasion to help INSPIRE everyone to use their machine in New, Exciting, and Creative ways! If you've been a member of Vitamix Enthusiasts for a while, why not pick a way that you've never used your machine and give it a whirl!I

MAKE ALL OF THE FOLLOWING IN MY VITAMIX MACHINE:Green

Smoothies (my

YouTube Video) http://www.youtube.com/watch?v=X2lePmw0XEQHot

Soups (my

YouTube Video) http://www.youtube.com/watch?v=lsFMiKefkZUIce

Creams (my

YouTube Video) http://www.youtube.com/watch?v=Xoo0Pbt0AdsFruit

Smoothies -

also known as Juices, but in a Vitamix they are thicker than "real"

juice - (my YouTube Juice Video): http://www.youtube.com/watch?v=gHgQZTAfCnATrue

Juices like

Carrot Juice, Veggie Juice, and Wheat Grass Juice using the same

technique as Rene uses in this video:

Green SoupsBlended

Salads V-8

"like" JuicesTomato

Sauces like

Marinara and SpaghettiProcess

Tomatoes for

canningSalsa

http://BlenderLady.com/recipes/MayonnaiseMarinadesHome

Applesauce http://BlenderLady.com/recipes/HummusPuddingsQuiches (chops

the veggies and or meats and scrambles the eggs at the same time)Omelettes (chops

the veggies and or meats and scrambles the eggs at the same time)Cole

SlawHash

BrownsChop

Veggies for

salad toppings, stir-fry, or recipes like casseroles, chili, chunky

veggie soups (you can chop: carrots, celery, onion, peppers,

parsley, cabbage, etc.)Chopping

Nuts,

Dates, Apples, Cranberries, Cheese, Chocolate, etc.Salads like

Chicken Salad, Tuna Salad, Egg Salad, Broccoli Salad,

Carrot Salad, etc.

Chicken

Salad

Made Butter from

raw creamWhipped

CreamFroth

the cream in your coffee!Hot

Fruit SyrupsBatters:

Pancake, Corn Bread, Cake, Brownie, Muffin, and Quick BreadsBread

Dough from

freshly ground grains -

Whole Wheat and a non-gluten Rice BreadLiquify

Flax Seeds

They can

be put in a smoothie whole

and become liquified right in the drink! (This is important because

flax seeds begin to go rancid immediately upon grinding)Grind

Flax Seeds when

recipes call for them groundCracked

Grains for

things like cooked grain cerealsCorn

Meal for

corn bread, batters for frying fish, corn grits, and polentaNut

Butters:

Peanut, Almond, Cashew, Mixed Nut, Tahini, Almond/Peanut, etc.Coconut

Butter: ($12

a jar from the store, $2-4 when I make it myself!)Fruit

Roll Ups (pureed

fruit dried in my dehydrator)Chips (the

batter is made in my Vitamix, and the chips are dried in my

dehydrator)Cashew

Cream: http://community.vitamix.com/_-Vita-Mix-Cashew-Cream/video/876694/22442.htmlCold

Compost from

left over veggie scraps:

http://www.vitamix.com/household/infocenter/summerfun/composting.aspOrganic

Bug Spray from

halapeno peppers (check out same link as above) http://www.vitamix.com/household/infocenter/summerfun/composting.aspDog

Food Gravy

blending cooked chicken carcasses with water!These

are just things I've made (and I've probably forgotten some). You

can also see more ways to use the Vitamix (with video demonstrations)

here:52

Vitamix Feats:

http://www.vitamix.com/household/products/super5000/maxnut.asp

Blessings,Lea Ann SavageSatellite Beach, FL(321) 773-7088 (home)(321-961-9219 (cell)www.BlenderLady.com(AKA the Vitamix Lady :-)<))><

May 4, 2012

Have you made any kind of pita bread or other flat breads or chips? Just wondering what the group has made…On May 4, 2012, at 9:56 PM, Lea Ann Savage wrote:

I haven't tried fondue yet - but I have made hot queso dip from salsa and cheddar cheese…

Blessings,Lea Ann SavageSatellite Beach, FL(321) 773-7088 (home)(321-961-9219 (cell)www.BlenderLady.com(AKA the Vitamix Lady :-)<))><

On May 4, 2012, at 5:05 PM, Terry Pogue wrote:

I have everything to do the cheese apple fondue. Unfortunately the link if Flash which won't run on iPad. I'm going to go search uTube for it. Do you have a demo Lea Ann and have you tried the fondue?Sent from my iPadHDOn May 4, 2012, at 11:19 AM, Lea Ann Savage <lsavage@...> wrote:

After the QVC sale we have a lot of new members. First of WELCOME! Secondly, I like to post this on occasion to help INSPIRE everyone to use their machine in New, Exciting, and Creative ways! If you've been a member of Vitamix Enthusiasts for a while, why not pick a way that you've never used your machine and give it a whirl!I

MAKE ALL OF THE FOLLOWING IN MY VITAMIX MACHINE:Green

Smoothies (my

YouTube Video) http://www.youtube.com/watch?v=X2lePmw0XEQHot

Soups (my

YouTube Video) http://www.youtube.com/watch?v=lsFMiKefkZUIce

Creams (my

YouTube Video) http://www.youtube.com/watch?v=Xoo0Pbt0AdsFruit

Smoothies -

also known as Juices, but in a Vitamix they are thicker than "real"

juice - (my YouTube Juice Video): http://www.youtube.com/watch?v=gHgQZTAfCnATrue

Juices like

Carrot Juice, Veggie Juice, and Wheat Grass Juice using the same

technique as Rene uses in this video:

Green SoupsBlended

Salads V-8

"like" JuicesTomato

Sauces like

Marinara and SpaghettiProcess

Tomatoes for

canningSalsa

http://BlenderLady.com/recipes/MayonnaiseMarinadesHome

Applesauce http://BlenderLady.com/recipes/HummusPuddingsQuiches (chops

the veggies and or meats and scrambles the eggs at the same time)Omelettes (chops

the veggies and or meats and scrambles the eggs at the same time)Cole

SlawHash

BrownsChop

Veggies for

salad toppings, stir-fry, or recipes like casseroles, chili, chunky

veggie soups (you can chop: carrots, celery, onion, peppers,

parsley, cabbage, etc.)Chopping

Nuts,

Dates, Apples, Cranberries, Cheese, Chocolate, etc.Salads like

Chicken Salad, Tuna Salad, Egg Salad, Broccoli Salad,

Carrot Salad, etc.

Chicken

Salad

Made Butter from

raw creamWhipped

CreamFroth

the cream in your coffee!Hot

Fruit SyrupsBatters:

Pancake, Corn Bread, Cake, Brownie, Muffin, and Quick BreadsBread

Dough from

freshly ground grains -

Whole Wheat and a non-gluten Rice BreadLiquify

Flax Seeds

They can

be put in a smoothie whole

and become liquified right in the drink! (This is important because

flax seeds begin to go rancid immediately upon grinding)Grind

Flax Seeds when

recipes call for them groundCracked

Grains for

things like cooked grain cerealsCorn

Meal for

corn bread, batters for frying fish, corn grits, and polentaNut

Butters:

Peanut, Almond, Cashew, Mixed Nut, Tahini, Almond/Peanut, etc.Coconut

Butter: ($12

a jar from the store, $2-4 when I make it myself!)Fruit

Roll Ups (pureed

fruit dried in my dehydrator)Chips (the

batter is made in my Vitamix, and the chips are dried in my

dehydrator)Cashew

Cream: http://community.vitamix.com/_-Vita-Mix-Cashew-Cream/video/876694/22442.htmlCold

Compost from

left over veggie scraps:

http://www.vitamix.com/household/infocenter/summerfun/composting.aspOrganic

Bug Spray from

halapeno peppers (check out same link as above) http://www.vitamix.com/household/infocenter/summerfun/composting.aspDog

Food Gravy

blending cooked chicken carcasses with water!These

are just things I've made (and I've probably forgotten some). You

can also see more ways to use the Vitamix (with video demonstrations)

here:52

Vitamix Feats:

http://www.vitamix.com/household/products/super5000/maxnut.asp

Blessings,Lea Ann SavageSatellite Beach, FL(321) 773-7088 (home)(321-961-9219 (cell)www.BlenderLady.com(AKA the Vitamix Lady :-)<))><

May 4, 2012

I often make pita bread, roti, chipati, phluka, etc. and also bean flour

flatbreads-I am pretty sure my recipe is in the files section. If not, I will

add it when my internet is being a total pain, like it is at this minute, lol

> >

> >> After the QVC sale we have a lot of new members. First of WELCOME!

Secondly, I like to post this on occasion to help INSPIRE everyone to use their

machine in New, Exciting, and Creative ways! If you've been a member of Vitamix

Enthusiasts for a while, why not pick a way that you've never used your machine

and give it a whirl!

> >> I MAKE ALL OF THE FOLLOWING IN MY VITAMIX MACHINE:

> >>

> >> Green Smoothies (my YouTube Video)

> >>

> >> Hot Soups (my YouTube Video)

> >>

> >> Ice Creams (my YouTube Video)

> >>

> >> Fruit Smoothies - also known as Juices, but in a Vitamix they are thicker

than " real " juice - (my YouTube Juice Video):

> >>

> >> True Juices like Carrot Juice, Veggie Juice, and Wheat Grass Juice using

the same technique as Rene uses in this video:

> >>

> >> Cold Green Soups http://BlenderLady.com/recipes/

> >>

> >> Hot Green Soups

> >>

> >> Blended Salads

> >>

> >> V-8 " like " Juices

> >>

> >> Tomato Sauces like Marinara and Spaghetti

> >>

> >> Process Tomatoes for canning

> >>

> >> Salsa http://BlenderLady.com/recipes/

> >>

> >> Raw Applesauce http://BlenderLady.com/recipes/

> >>

> >> Hummus

> >>

> >> Puddings

> >>

> >> Quiches (chops the veggies and or meats and scrambles the eggs at the same

time)

> >>

> >> Omelettes (chops the veggies and or meats and scrambles the eggs at the

same time)

> >>

> >> Cole Slaw

> >>

> >> Hash Browns

> >>

> >> Chop Veggies for salad toppings, stir-fry, or recipes like casseroles,

chili, chunky veggie soups (you can chop: carrots, celery, onion, peppers,

parsley, cabbage, etc.)

> >>

> >> Chopping Nuts, Dates, Apples, Cranberries, Cheese, Chocolate, etc.

> >>

> >> Salads like Chicken Salad, Tuna Salad, Egg Salad, Broccoli Salad, Carrot

Salad, etc.

> >>

> >> Chicken Salad http://BlenderLady.com/recipes/

> >>

> >> Mayonnaise

> >>

> >> Marinades

> >>

> >> Home Made Butter from raw cream

> >>

> >> Whipped Cream

> >>

> >> Froth the cream in your coffee!

> >>

> >> Hot Fruit Syrups

> >>

> >> Batters: Pancake, Corn Bread, Cake, Brownie, Muffin, and Quick Breads

> >>

> >> Bread Dough from freshly ground grains - Whole Wheat and a non-gluten Rice

Bread

> >>

> >> Liquify Flax Seeds They can be put in a smoothie whole and become

liquified right in the drink! (This is important because flax seeds begin to go

rancid immediately upon grinding)

> >>

> >> Grind Flax Seeds when recipes call for them ground

> >>

> >> Cracked Grains for things like cooked grain cereals

> >>

> >> Corn Meal for corn bread, batters for frying fish, corn grits, and polenta

> >>

> >> Nut Butters: Peanut, Almond, Cashew, Mixed Nut, Tahini, Almond/Peanut,

etc.

> >>

> >> Coconut Butter: ($12 a jar from the store, $2-4 when I make it myself!)

> >>

> >> Fruit Roll Ups (pureed fruit dried in my dehydrator)

> >>

> >> Chips (the batter is made in my Vitamix, and the chips are dried in my

dehydrator)

> >>

> >> Cashew Cream:

http://community.vitamix.com/_-Vita-Mix-Cashew-Cream/video/876694/22442.h\

tml

> >>

> >> Cold Compost from left over veggie scraps:

http://www.vitamix.com/household/infocenter/summerfun/composting.asp

> >>

> >> Organic Bug Spray from halapeno peppers (check out same link as above)

> >>

> >> http://www.vitamix.com/household/infocenter/summerfun/composting.asp

> >>

> >> Dog Food Gravy blending cooked chicken carcasses with water!

> >>

> >> These are just things I've made (and I've probably forgotten some). You

can also see more ways to use the Vitamix (with video demonstrations) here:

> >>

> >> 52 Vitamix Feats:

http://www.vitamix.com/household/products/super5000/maxnut.asp

> >>

> >> Blessings,

> >> Lea Ann Savage

> >> Satellite Beach, FL

> >> (321) 773-7088 (home)

> >> (321-961-9219 (cell)

> >> www.BlenderLady.com

> >> (AKA the Vitamix Lady :-)

> >> <))><

> >>

> >

>

May 4, 2012

That will be great! I just got my dry container and want to try some different things….ShirleyOn May 4, 2012, at 10:21 PM, wrote:

I often make pita bread, roti, chipati, phluka, etc. and also bean flour flatbreads-I am pretty sure my recipe is in the files section. If not, I will add it when my internet is being a total pain, like it is at this minute, lol

> >

> >> After the QVC sale we have a lot of new members. First of WELCOME! Secondly, I like to post this on occasion to help INSPIRE everyone to use their machine in New, Exciting, and Creative ways! If you've been a member of Vitamix Enthusiasts for a while, why not pick a way that you've never used your machine and give it a whirl!

> >> I MAKE ALL OF THE FOLLOWING IN MY VITAMIX MACHINE:

> >>

> >> Green Smoothies (my YouTube Video)

> >>

> >> Hot Soups (my YouTube Video)

> >>

> >> Ice Creams (my YouTube Video)

> >>

> >> Fruit Smoothies - also known as Juices, but in a Vitamix they are thicker than "real" juice - (my YouTube Juice Video):

> >>

> >> True Juices like Carrot Juice, Veggie Juice, and Wheat Grass Juice using the same technique as Rene uses in this video:

> >>

> >> Cold Green Soups http://BlenderLady.com/recipes/

> >>

> >> Hot Green Soups

> >>

> >> Blended Salads

> >>

> >> V-8 "like" Juices

> >>

> >> Tomato Sauces like Marinara and Spaghetti

> >>

> >> Process Tomatoes for canning

> >>

> >> Salsa http://BlenderLady.com/recipes/

> >>

> >> Raw Applesauce http://BlenderLady.com/recipes/

> >>

> >> Hummus

> >>

> >> Puddings

> >>

> >> Quiches (chops the veggies and or meats and scrambles the eggs at the same time)

> >>

> >> Omelettes (chops the veggies and or meats and scrambles the eggs at the same time)

> >>

> >> Cole Slaw

> >>

> >> Hash Browns

> >>

> >> Chop Veggies for salad toppings, stir-fry, or recipes like casseroles, chili, chunky veggie soups (you can chop: carrots, celery, onion, peppers, parsley, cabbage, etc.)

> >>

> >> Chopping Nuts, Dates, Apples, Cranberries, Cheese, Chocolate, etc.

> >>

> >> Salads like Chicken Salad, Tuna Salad, Egg Salad, Broccoli Salad, Carrot Salad, etc.

> >>

> >> Chicken Salad http://BlenderLady.com/recipes/

> >>

> >> Mayonnaise

> >>

> >> Marinades

> >>

> >> Home Made Butter from raw cream

> >>

> >> Whipped Cream

> >>

> >> Froth the cream in your coffee!

> >>

> >> Hot Fruit Syrups

> >>

> >> Batters: Pancake, Corn Bread, Cake, Brownie, Muffin, and Quick Breads

> >>

> >> Bread Dough from freshly ground grains - Whole Wheat and a non-gluten Rice Bread

> >>

> >> Liquify Flax Seeds They can be put in a smoothie whole and become liquified right in the drink! (This is important because flax seeds begin to go rancid immediately upon grinding)

> >>

> >> Grind Flax Seeds when recipes call for them ground

> >>

> >> Cracked Grains for things like cooked grain cereals

> >>

> >> Corn Meal for corn bread, batters for frying fish, corn grits, and polenta

> >>

> >> Nut Butters: Peanut, Almond, Cashew, Mixed Nut, Tahini, Almond/Peanut, etc.

> >>

> >> Coconut Butter: ($12 a jar from the store, $2-4 when I make it myself!)

> >>

> >> Fruit Roll Ups (pureed fruit dried in my dehydrator)

> >>

> >> Chips (the batter is made in my Vitamix, and the chips are dried in my dehydrator)

> >>

> >> Cashew Cream: http://community.vitamix.com/_-Vita-Mix-Cashew-Cream/video/876694/22442.html

> >>

> >> Cold Compost from left over veggie scraps: http://www.vitamix.com/household/infocenter/summerfun/composting.asp

> >>

> >> Organic Bug Spray from halapeno peppers (check out same link as above)

> >>

> >> http://www.vitamix.com/household/infocenter/summerfun/composting.asp

> >>

> >> Dog Food Gravy blending cooked chicken carcasses with water!

> >>

> >> These are just things I've made (and I've probably forgotten some). You can also see more ways to use the Vitamix (with video demonstrations) here:

> >>

> >> 52 Vitamix Feats: http://www.vitamix.com/household/products/super5000/maxnut.asp

> >>

> >> Blessings,

> >> Lea Ann Savage

> >> Satellite Beach, FL

> >> (321) 773-7088 (home)

> >> (321-961-9219 (cell)

> >> www.BlenderLady.com

> >> (AKA the Vitamix Lady :-)

> >> <))><

> >>

> >

>

May 5, 2012

I ordered one from the big sale on QVC and just received it Have already made slaw and a mango blueberry freeze I loveee it already. The only negative is it wont fit under my cupboards but I dont care...I will leave the base there and put the container in a cupboard. Looking forward to this group and all the info and recipes shared!!!

>> After the QVC sale we have a lot of new members. First of WELCOME! Secondly, I like to post this on occasion to help INSPIRE everyone to use their machine in New, Exciting, and Creative ways! If you've been a member of Vitamix Enthusiasts for a while, why not pick a way that you've never used your machine and give it a whirl!> I MAKE ALL OF THE FOLLOWING IN MY VITAMIX MACHINE:> Green Smoothies (my YouTube Video)

Hot Soups (my YouTube Video)

Ice Creams (my YouTube Video)

Fruit Smoothies - also known as Juices, but in a Vitamix they are thicker than "real" juice - (my YouTube Juice Video):

True Juices like Carrot Juice, Veggie Juice, and Wheat Grass Juice using the same technique as Rene uses in this video:

Cold Green Soups http://BlenderLady.com/recipes/> Hot Green Soups> Blended Salads > V-8 "like" Juices> Tomato Sauces like Marinara and Spaghetti> Process Tomatoes for canning> Salsa http://BlenderLady.com/recipes/> Raw Applesauce http://BlenderLady.com/recipes/> Hummus> Puddings> Quiches (chops the veggies and or meats and scrambles the eggs at the same time)> Omelettes (chops the veggies and or meats and scrambles the eggs at the same time)> Cole Slaw> Hash Browns> Chop Veggies for salad toppings, stir-fry, or recipes like casseroles, chili, chunky veggie soups (you can chop: carrots, celery, onion, peppers, parsley, cabbage, etc.)> Chopping Nuts, Dates, Apples, Cranberries, Cheese, Chocolate, etc.> Salads like Chicken Salad, Tuna Salad, Egg Salad, Broccoli Salad, Carrot Salad, etc.> Chicken Salad http://BlenderLady.com/recipes/> Mayonnaise> Marinades> Home Made Butter from raw cream> Whipped Cream> Froth the cream in your coffee!> Hot Fruit Syrups> Batters: Pancake, Corn Bread, Cake, Brownie, Muffin, and Quick Breads> Bread Dough from freshly ground grains - Whole Wheat and a non-gluten Rice Bread> Liquify Flax Seeds They can be put in a smoothie whole and become liquified right in the drink! (This is important because flax seeds begin to go rancid immediately upon grinding)> Grind Flax Seeds when recipes call for them ground> Cracked Grains for things like cooked grain cereals> Corn Meal for corn bread, batters for frying fish, corn grits, and polenta> Nut Butters: Peanut, Almond, Cashew, Mixed Nut, Tahini, Almond/Peanut, etc.> Coconut Butter: ($12 a jar from the store, $2-4 when I make it myself!)> Fruit Roll Ups (pureed fruit dried in my dehydrator)> Chips (the batter is made in my Vitamix, and the chips are dried in my dehydrator)> Cashew Cream: http://community.vitamix.com/_-Vita-Mix-Cashew-Cream/video/876694/22442.html> Cold Compost from left over veggie scraps: http://www.vitamix.com/household/infocenter/summerfun/composting.asp> Organic Bug Spray from halapeno peppers (check out same link as above)> http://www.vitamix.com/household/infocenter/summerfun/composting.asp> Dog Food Gravy blending cooked chicken carcasses with water!> > These are just things I've made (and I've probably forgotten some). You can also see more ways to use the Vitamix (with video demonstrations) here:> 52 Vitamix Feats: http://www.vitamix.com/household/products/super5000/maxnut.asp> > > Blessings,> Lea Ann Savage> Satellite Beach, FL> (321) 773-7088 (home)> (321-961-9219 (cell)> www.BlenderLady.com> (AKA the Vitamix Lady :-)> <

))><>

May 5, 2012

You can order a 32 or 48 oz container from Lea Ann that might fit under your

counter. I actually use my 32 oz more than I do the 64 oz, which is put away.

Lea Ann can get you free shipping and a great price on the container-always

worth having it!

> >

> > After the QVC sale we have a lot of new members. First of WELCOME!

> Secondly, I like to post this on occasion to help INSPIRE everyone to

> use their machine in New, Exciting, and Creative ways! If you've been a

> member of Vitamix Enthusiasts for a while, why not pick a way that

> you've never used your machine and give it a whirl!

> > I MAKE ALL OF THE FOLLOWING IN MY VITAMIX MACHINE:

> > Green Smoothies (my YouTube Video)

>

> > Hot Soups (my YouTube Video)

>

> > Ice Creams (my YouTube Video)

>

> > Fruit Smoothies - also known as Juices, but in a Vitamix they are

> thicker than " real " juice - (my YouTube Juice Video):

>

> > True Juices like Carrot Juice, Veggie Juice, and Wheat Grass Juice

> using the same technique as Rene uses in this video:

>

> > Cold Green Soups http://BlenderLady.com/recipes/

> > Hot Green Soups

> > Blended Salads

> > V-8 " like " Juices

> > Tomato Sauces like Marinara and Spaghetti

> > Process Tomatoes for canning

> > Salsa http://BlenderLady.com/recipes/

> > Raw Applesauce http://BlenderLady.com/recipes/

> > Hummus

> > Puddings

> > Quiches (chops the veggies and or meats and scrambles the eggs at the

> same time)

> > Omelettes (chops the veggies and or meats and scrambles the eggs at

> the same time)

> > Cole Slaw

> > Hash Browns

> > Chop Veggies for salad toppings, stir-fry, or recipes like casseroles,

> chili, chunky veggie soups (you can chop: carrots, celery, onion,

> peppers, parsley, cabbage, etc.)

> > Chopping Nuts, Dates, Apples, Cranberries, Cheese, Chocolate, etc.

> > Salads like Chicken Salad, Tuna Salad, Egg Salad, Broccoli Salad,

> Carrot Salad, etc.

> > Chicken Salad http://BlenderLady.com/recipes/

> > Mayonnaise

> > Marinades

> > Home Made Butter from raw cream

> > Whipped Cream

> > Froth the cream in your coffee!

> > Hot Fruit Syrups

> > Batters: Pancake, Corn Bread, Cake, Brownie, Muffin, and Quick Breads

> > Bread Dough from freshly ground grains - Whole Wheat and a non-gluten

> Rice Bread

> > Liquify Flax Seeds They can be put in a smoothie whole and become

> liquified right in the drink! (This is important because flax seeds

> begin to go rancid immediately upon grinding)

> > Grind Flax Seeds when recipes call for them ground

> > Cracked Grains for things like cooked grain cereals

> > Corn Meal for corn bread, batters for frying fish, corn grits, and

> polenta

> > Nut Butters: Peanut, Almond, Cashew, Mixed Nut, Tahini, Almond/Peanut,

> etc.

> > Coconut Butter: ($12 a jar from the store, $2-4 when I make it

> myself!)

> > Fruit Roll Ups (pureed fruit dried in my dehydrator)

> > Chips (the batter is made in my Vitamix, and the chips are dried in my

> dehydrator)

> > Cashew Cream:

> http://community.vitamix.com/_-Vita-Mix-Cashew-Cream/video/876694\

> /22442.html

> > Cold Compost from left over veggie scraps:

> http://www.vitamix.com/household/infocenter/summerfun/composting.asp

> > Organic Bug Spray from halapeno peppers (check out same link as above)

> > http://www.vitamix.com/household/infocenter/summerfun/composting.asp

> > Dog Food Gravy blending cooked chicken carcasses with water!

> >

> > These are just things I've made (and I've probably forgotten some).

> You can also see more ways to use the Vitamix (with video

> demonstrations) here:

> > 52 Vitamix Feats:

> http://www.vitamix.com/household/products/super5000/maxnut.asp

> >

> > Blessings,

> > Lea Ann Savage

> > Satellite Beach, FL

> > (321) 773-7088 (home)

> > (321-961-9219 (cell)

> > www.BlenderLady.com

> > (AKA the Vitamix Lady :-)

> > <))><

> >

>

May 5, 2012

Can you share the mango/blueberry freeze recipe...I just got both from the co op yesterdayThanksJaneOn May 5, 2012, at 9:57 AM, *Debbie* wrote:

I ordered one from the big sale on QVC and just received it Have already made slaw and a mango blueberry freeze I loveee it already. The only negative is it wont fit under my cupboards but I dont care...I will leave the base there and put the container in a cupboard. Looking forward to this group and all the info and recipes shared!!!---

May 5, 2012

HI I followed the recipe in the recipe book for Strawberry Freeze that came with it and subsituted frozen mango and handful of blueberries. Yummie. If you need the recipe I can share it though. > > > > > I ordered one from the big sale on QVC and just received it Have already made slaw and a mango blueberry freeze I loveee it already. The only negative is it wont fit under my cupboards but I dont care...I will leave the base there and put the container in a cupboard. Looking forward to this group and all the info and recipes shared!!!> > > > > > --->

May 5, 2012

Wonderful...thank youJaneOn May 5, 2012, at 10:02 AM, *Debbie* wrote:

HI I followed the recipe in the recipe book for Strawberry Freeze that came with it and subsituted frozen mango and handful of blueberries. Yummie. If you need the recipe I can share it though. > > > > > I ordered one from the big sale on QVC and just received it Have already made slaw and a mango blueberry freeze I loveee it already. The only negative is it wont fit under my cupboards but I dont care...I will leave the base there and put the container in a cupboard. Looking forward to this group and all the info and recipes shared!!!> > > > .

May 5, 2012

you are so welcome

1 cup of vanilla yogurt ( I only had plain)

1 pound of frozen strawberries ( I used frozen mangos and handful of blueberrys)

For best results allow frozen fruit to thaw at room temp for 10 minutes before

blending

Place ingred in Vitamix in order listed and secure lid

Select Variable 1

Switch to Start and slowly increase speed to Variable 10, using tamper to press

ingred into the blades

In about 30-60 secondes, the sound of the motor will change and four mounds should

form

Stop machine. Do not over mix or melting will occur. Serve immediately.

> > > > > > > > > > > I ordered one from the big sale on QVC and just received it Have already made slaw and a mango blueberry freeze I loveee it already. The only negative is it wont fit under my cupboards but I dont care...I will leave the base there and put the container in a cupboard. Looking forward to this group and all the info and recipes shared!!!> > > > > > > > .> > > > > >>

May 5, 2012

I'm pretty sure that after hitting Variable 10 you would need to switch to high. I don't see that in the directions and don't want any of the new owners to miss out on their delicious frozen treats!

Fran

In a message dated 5/5/2012 10:10:24 A.M. Eastern Daylight Time, debbie_w_ohio@... writes:

you are so welcome

1 cup of vanilla yogurt ( I only had plain)

1 pound of frozen strawberries ( I used frozen mangos and handful of blueberrys)

For best results allow frozen fruit to thaw at room temp for 10 minutes before

blending

Place ingred in Vitamix in order listed and secure lid

Select Variable 1

Switch to Start and slowly increase speed to Variable 10, using tamper to press

ingred into the blades

In about 30-60 secondes, the sound of the motor will change and four mounds should

form

Stop machine. Do not over mix or melting will occur. Serve immediately.

> > > > > > > > > > > I ordered one from the big sale on QVC and just received it Have already made slaw and a mango blueberry freeze I loveee it already. The only negative is it wont fit under my cup boards but I dont care...I will leave the base there and put the container in a cupboard. Looking forward to this group and all the info and recipes shared!!!> > > > > > > > .> > > > > >>

May 5, 2012

Hello Debbie,LOVE that you made slaw already - wet chopping is one of my favorite ways to use my machine! If you've started out like this, you are certain to use your machine to its fullest potential because you aren't just thinking of it as a glorified blender!FYI - you have up to 3 months to get the mini 32 oz. wet container for $99 (the package deal price) If you get the right customer service rep this can be stretched to 6 months or longer - grin ;-)I use my 32 oz wet container 90% of the time and it fits nicely under the cabinets. The 64 oz. container is great as a back up, or when you need to make large batches - like soup for a crowd, or margaritas at a party ;-)

Blessings,Lea Ann SavageSatellite Beach, FL(321) 773-7088 (home)(321-961-9219 (cell)www.BlenderLady.com(AKA the Vitamix Lady :-)<))><

On May 5, 2012, at 9:57 AM, *Debbie* wrote:

I ordered one from the big sale on QVC and just received it Have already made slaw and a mango blueberry freeze I loveee it already. The only negative is it wont fit under my cupboards but I dont care...I will leave the base there and put the container in a cupboard. Looking forward to this group and all the info and recipes shared!!!

May 5, 2012

Hello I saw the demo when I ordered it from QVC and I thought that would be great and so it was the first thing I made lol. Turned out sooo great. I think I will love it for wet chopping and chopping of things like onions, etc. That sounds like a super great deal to get the smaller container!!!! Thank you for the info > > > I ordered one from the big sale on QVC and just received it Have already made slaw and a mango blueberry freeze I loveee it already. The only negative is it wont fit under my cupboards but I dont care...I will leave the base there and put the container in a cupboard. Looking forward to this group and all the info and recipes shared!!!>

May 5, 2012

I just checked and my Vitamix has a 48 ounce container. Cabinets are too low though lol.

> >> >> > I ordered one from the big sale on QVC and just received it Have> already made slaw and a mango blueberry freeze I loveee it already.> The only negative is it wont fit under my cupboards but I dont care...I> will leave the base there and put the container in a cupboard. Looking> forward to this group and all the info and recipes shared!!!> >>

May 5, 2012

I have both the container it ships with and the smaller one. When I just had the one that ships the machine sat on the counter but the container sat next to the base. That worked and was better than having it in a cabinet. Later I bought the smaller container because there is only myself and my husband in my family and I do not need the capacity of the larger container most of the time. This one fits under the cabinet, just barely but it does slide under. I have under the counter florescent lights which take up a but of room. The unit with the small container slides under the lights and once behind that there is headroom.Terry Sent from my iPadHDOn May 5, 2012, at 10:47 AM, "*Debbie*" <debbie_w_ohio@...> wrote:

I just checked and my Vitamix has a 48 ounce container. Cabinets are too low though lol.

> >> >> > I ordered one from the big sale on QVC and just received it Have> already made slaw and a mango blueberry freeze I loveee it already.> The only negative is it wont fit under my cupboards but I dont care...I> will leave the base there and put the container in a cupboard. Looking> forward to this group and all the info and recipes shared!!!> >>

May 5, 2012

I make pita breads but use my food processor for the dough. Takes about 2 minutes from start to finish which includes putting the ingredients in the machine. It's so much better than store bought. Actually, I need to make up another dozen. Had the last one of my last batch this morning. I also make flour tortillas and an Indian flat bread. I have not used the VM for any if these tho.I'd be curious to know if people who do use the VM see an advantage.TerryOS happy to share recipes.Sent from my iPadHDOn May 4, 2012, at 10:12 PM, Shirley <jallen03@...> wrote:

Have you made any kind of pita bread or other flat breads or chips? Just wondering what the group has madeâ€¦On May 4, 2012, at 9:56 PM, Lea Ann Savage wrote:

I haven't tried fondue yet - but I have made hot queso dip from salsa and cheddar cheeseâ€¦

Blessings,Lea Ann SavageSatellite Beach, FL(321) 773-7088 (home)(321-961-9219 (cell)www.BlenderLady.com(AKA the Vitamix Lady :-)<))><

On May 4, 2012, at 5:05 PM, Terry Pogue wrote:

I have everything to do the cheese apple fondue. Unfortunately the link if Flash which won't run on iPad. I'm going to go search uTube for it. Do you have a demo Lea Ann and have you tried the fondue?Sent from my iPadHDOn May 4, 2012, at 11:19 AM, Lea Ann Savage <lsavage@...> wrote:

After the QVC sale we have a lot of new members. First of WELCOME! Secondly, I like to post this on occasion to help INSPIRE everyone to use their machine in New, Exciting, and Creative ways! If you've been a member of Vitamix Enthusiasts for a while, why not pick a way that you've never used your machine and give it a whirl!I

MAKE ALL OF THE FOLLOWING IN MY VITAMIX MACHINE:Green

Smoothies (my

YouTube Video) http://www.youtube.com/watch?v=X2lePmw0XEQHot

Soups (my

YouTube Video) http://www.youtube.com/watch?v=lsFMiKefkZUIce

Creams (my

YouTube Video) http://www.youtube.com/watch?v=Xoo0Pbt0AdsFruit

Smoothies -

also known as Juices, but in a Vitamix they are thicker than "real"

juice - (my YouTube Juice Video): http://www.youtube.com/watch?v=gHgQZTAfCnATrue

Juices like

Carrot Juice, Veggie Juice, and Wheat Grass Juice using the same

technique as Rene uses in this video:

Green SoupsBlended

Salads V-8

"like" JuicesTomato

Sauces like

Marinara and SpaghettiProcess

Tomatoes for

canningSalsa

http://BlenderLady.com/recipes/MayonnaiseMarinadesHome

Applesauce http://BlenderLady.com/recipes/HummusPuddingsQuiches (chops

the veggies and or meats and scrambles the eggs at the same time)Omelettes (chops

the veggies and or meats and scrambles the eggs at the same time)Cole

SlawHash

BrownsChop

Veggies for

salad toppings, stir-fry, or recipes like casseroles, chili, chunky

veggie soups (you can chop: carrots, celery, onion, peppers,

parsley, cabbage, etc.)Chopping

Nuts,

Dates, Apples, Cranberries, Cheese, Chocolate, etc.Salads like

Chicken Salad, Tuna Salad, Egg Salad, Broccoli Salad,

Carrot Salad, etc.

Chicken

Salad

Made Butter from

raw creamWhipped

CreamFroth

the cream in your coffee!Hot

Fruit SyrupsBatters:

Pancake, Corn Bread, Cake, Brownie, Muffin, and Quick BreadsBread

Dough from

freshly ground grains -

Whole Wheat and a non-gluten Rice BreadLiquify

Flax Seeds

They can

be put in a smoothie whole

and become liquified right in the drink! (This is important because

flax seeds begin to go rancid immediately upon grinding)Grind

Flax Seeds when

recipes call for them groundCracked

Grains for

things like cooked grain cerealsCorn

Meal for

corn bread, batters for frying fish, corn grits, and polentaNut

Butters:

Peanut, Almond, Cashew, Mixed Nut, Tahini, Almond/Peanut, etc.Coconut

Butter: ($12

a jar from the store, $2-4 when I make it myself!)Fruit

Roll Ups (pureed

fruit dried in my dehydrator)Chips (the

batter is made in my Vitamix, and the chips are dried in my

dehydrator)Cashew

Cream: http://community.vitamix.com/_-Vita-Mix-Cashew-Cream/video/876694/22442.htmlCold

Compost from

left over veggie scraps:

http://www.vitamix.com/household/infocenter/summerfun/composting.aspOrganic

Bug Spray from

halapeno peppers (check out same link as above) http://www.vitamix.com/household/infocenter/summerfun/composting.aspDog

Food Gravy

blending cooked chicken carcasses with water!These

are just things I've made (and I've probably forgotten some). You

can also see more ways to use the Vitamix (with video demonstrations)

here:52

Vitamix Feats:

http://www.vitamix.com/household/products/super5000/maxnut.asp

Blessings,Lea Ann SavageSatellite Beach, FL(321) 773-7088 (home)(321-961-9219 (cell)www.BlenderLady.com(AKA the Vitamix Lady :-)<))><

May 5, 2012

I used to do mine in a food processor too, but the main advantage is that I can

freshly grind the flour in the Vitamix just as I am ready to make them, and only

dirty up the one container. I put my food processor away a LONG time ago, and

now only drag that beast out during my gardening season when I need to slice

things. There is a slight learning curve to switching to the Vitamix for

breads, but very easily learned, then you will wonder why you didn't always to

it that way!

>

> I make pita breads but use my food processor for the dough. Takes about 2

minutes from start to finish which includes putting the ingredients in the

machine. It's so much better than store bought. Actually, I need to make up

another dozen. Had the last one of my last batch this morning. I also make flour

tortillas and an Indian flat bread. I have not used the VM for any if these tho.

> I'd be curious to know if people who do use the VM see an advantage.

> Terry

> OS happy to share recipes.

>

> Sent from my iPadHD

>

May 5, 2012

Hi, Terry…,That is what I would like to try. I also have a food processor. I will likely work with the Dry container at first. I just made Hummus….it is so good! Would like to make my own 'dippers'. /:-) Your recipes would be a great help!ShirleyOn May 5, 2012, at 11:43 AM, Terry Pogue wrote:

I make pita breads but use my food processor for the dough. Takes about 2 minutes from start to finish which includes putting the ingredients in the machine. It's so much better than store bought. Actually, I need to make up another dozen. Had the last one of my last batch this morning. I also make flour tortillas and an Indian flat bread. I have not used the VM for any if these tho.I'd be curious to know if people who do use the VM see an advantage.TerryOS happy to share recipes.Sent from my iPadHDOn May 4, 2012, at 10:12 PM, Shirley <jallen03@...> wrote:

Have you made any kind of pita bread or other flat breads or chips? Just wondering what the group has made…On May 4, 2012, at 9:56 PM, Lea Ann Savage wrote:

I haven't tried fondue yet - but I have made hot queso dip from salsa and cheddar cheese…

Blessings,Lea Ann SavageSatellite Beach, FL(321) 773-7088 (home)(321-961-9219 (cell)www.BlenderLady.com(AKA the Vitamix Lady :-)<))><

On May 4, 2012, at 5:05 PM, Terry Pogue wrote:

I have everything to do the cheese apple fondue. Unfortunately the link if Flash which won't run on iPad. I'm going to go search uTube for it. Do you have a demo Lea Ann and have you tried the fondue?Sent from my iPadHDOn May 4, 2012, at 11:19 AM, Lea Ann Savage <lsavage@...> wrote:

After the QVC sale we have a lot of new members. First of WELCOME! Secondly, I like to post this on occasion to help INSPIRE everyone to use their machine in New, Exciting, and Creative ways! If you've been a member of Vitamix Enthusiasts for a while, why not pick a way that you've never used your machine and give it a whirl!I

MAKE ALL OF THE FOLLOWING IN MY VITAMIX MACHINE:Green

Smoothies (my

YouTube Video) http://www.youtube.com/watch?v=X2lePmw0XEQHot

Soups (my

YouTube Video) http://www.youtube.com/watch?v=lsFMiKefkZUIce

Creams (my

YouTube Video) http://www.youtube.com/watch?v=Xoo0Pbt0AdsFruit

Smoothies -

also known as Juices, but in a Vitamix they are thicker than "real"

juice - (my YouTube Juice Video): http://www.youtube.com/watch?v=gHgQZTAfCnATrue

Juices like

Carrot Juice, Veggie Juice, and Wheat Grass Juice using the same

technique as Rene uses in this video:

Green SoupsBlended

Salads V-8

"like" JuicesTomato

Sauces like

Marinara and SpaghettiProcess

Tomatoes for

canningSalsa