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What's in your Vitamix pantry? What do you try to keep on hand/in stock?

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Being the newbie that I am, I've seen mention lots of items I don't readily have

on hand, such as Xanthan gum and the like, some frozen items, cream, etc. So I

thought it might be interesting/fun to share what you/we try to keep on hand in

our VM pantries (even thought some items might be fresh) so to speak.

So far with me it's been mostly fresh organic items: oranges, bananas,

pineapple, spinach, carrots, garlic, and kale - I haven't found organic grapes

yet. Also chia seeds.

I'd like to stock up so when I see recipes here I'm likely to have some of the

ingredients in the house.

What ingredients/fresh/frozen items do you try to keep on hand?

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