Guest guest Posted July 7, 2012 Report Share Posted July 7, 2012 We had the salmon bellies. Cooked up a whole mess of them. Num num num. Jaxi On Sat, Jul 7, 2012 at 5:33 PM, kdeboer <kdeboer@...> wrote: > We had some of Will's good pork chops served over wild rice (cooked in > chicken bone broth) for supper. Seasoned with sea salt, garlic and paprika. > I had a couple pieces of Will's bacon left over from breakfast, so cooked > garden fresh green beans in that. Everyone loved it. The last few days > were so hot that we had been eating cold food, like chicken salad. Nice to > have a warm dinner again. > > Kathy > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 18, 2012 Report Share Posted July 18, 2012 Dinner tonight. Louis brought us some good tomatoes from his garden. The soup made in the Vitamix did not need straining. We liked the texture, smooth but satisfying. http://www.flickr.com/photos/terrypogue/  Sent from my iPadHD Quote Link to comment Share on other sites More sharing options...
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