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National milk chocolate day

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Today us National Milk Chocolate Day, that means I better get some of these

little Treasures in the fridge this morning

In the blender

6 ounces chocolate chips

1 egg

1/4 teaspoon vanilla

Heat 1 cup of heavy cream (I do it in microwave)

Turn on the blender and drizzle in the very hot cream

Pour into demitasse cups and refrigerate until set, about 4 to 6 hours

depending on where you put them in the fridge.

To celebrate ill make some cognac whipped cream to put on top.

 Sent from my iPadHD

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