Weird question about beans

[Guest guest]

I absolutely cannot stand beans. I think it is the texture...but who knows.

I would like to add some protein to my diet and am hesitant to try Protein

powders (they just " seem " so unnatural to me). I am not making a judgement on

Protein Powders, just haven't had a chance to research them yet.

But, trying to be creative...what if I ground some dry beans in my dry container

and added the bean " flour " to my morning smoothies? Or to other things?

Has anyone ever done this? If so, what kinds of beans? Does it alter the taste?

What are some things I could do with ground beans?

Any thoughts, ideas would be appreciated!

Thanks,

Kathleen