Re: How to Make MASTER TONIC

[Guest guest]

We've got a couple just like it in our files. Check out the files section for

Total Tonic and Complete Tonic. I've been taking it for years.

Peace, love, laughter

Make Herbal MASTER TONIC " how to Cure Anything " cold cure This stuff fixes cold,

flu, respiratory problems, immune booster, anti allergy, anti bacterial, anti

fungal, anti anything that can hurt you... MASTER TONIC... contains, Garlic,

Horseradish, Ginger, Peppers, Onion, in an Apple Cider vinegar base. Have a

Healthy Day!!! www.HealthyHerbalis t.com Master Tonic - A Natural Antibiotic:

antiviral, anti-bacterial, anti-fungal and anti-parasitical. 1 part fresh

chopped garlic 1 part fresh chopped Onion 1 part fresh grated Ginger Root 1 part

fresh grated Horseradish Root 1 part fresh chopped Cayenne Peppers or any

peppers available. Apple Cider Vinegar (Raw Unfiltered Unbleached Non-distilled)

Fill a glass jar 3/4 of the way full with equal parts by volume of the above

fresh chopped and grated herbs. Then fill jar to the top with raw apple cider

vinegar. Close and shake vigorously Shake at least once a day for two weeks, and

then filter the mixture through

a clean piece of cloth or filter, bottle and label. Make sure that when you

make this tonic that you shake it every time you walk by it, a minimum of once

per day. Remember that all the herbs and vegetables should be fresh (and

organically grown if possible) and use dried herbs only in an emergency. This

tonic is extremely powerful because all the ingredients are fresh. Its power

should not be underestimated. This formula is a modern day plague tonic and when

added to an incurable routine it can cure the most chronic conditions and

stubborn diseases. It stimulates maximum blood circulation, while putting the

best detoxifying herbs into the blood. This formula is not just for the

sniffles, it has helped to turn around the deadliest infections like some of the

new mutated killer viruses that defy conventional antibiotics. The dosage is 1

or 2 ounce, two or more times daily. Swish and swallow. (Don't dilute with

water.) For ordinary infections, a dose

taken 5-6 times a day will deal with most conditions. It can be used during

pregnancies, is safe for children (use smaller doses and as a food is completely

non-toxic. Make up plenty as it does not need refrigeration and lasts

indefinitely without any special storage conditions. Ingredient properties:

-Garlic cloves (anti-bacterial, anti-fungal, anti-viral, anti-parasitical)

-White Onion, or hottest onions available (similar properties to garlic) -Ginger

Root (increases circulation to the extremities) -Horseradish Root (increases

blood flow to the head) -Cayenne Peppers, or the hottest peppers available, i.e.

Jalapeno, etc. (a great blood stimulant). Garlic is a broad spectrum antibiotic,

destroying both gram-positive and gram-negative bacteria. Unlike chemical

antibiotics that kill off the millions of friendly bacteria that your body

needs, Garlic only kills the bad guys and even promotes and increases your

healthy bacteria. It is also a very potent

anti-viral which really makes it a specific for colds, influenza and upper

respiratory infections. Garlic is also a powerful anti-fungal and literally

destroys any antigen, pathogen and any harmful or disease causing micro-organism

that can hurt you. Onion is Garlic's next of kin and has a similar but milder

action. Together they are a killing duo. Horseradish is a potent herb for the

sinus and lungs. It opens up the sinus passages and increases the circulation

there, where, most doctors agree, the common cold and influenza often starts.

Cayenne and Ginger are like a nuclear blast to your body's circulation. This

powerful tag team will unblock anything, anywhere! So just imagine, you have the

two strongest herbs to kill EVERY germ known and the three most powerful herbs

to blast them around your entire body. It doesn't get any better.

Muhammad Ahmad Al-Masry

[Guest guest]

No problem...I think many of our members forget how much information is sitting in the files. and yes, you can add it after the mix is done.

Suzi

List Owner

health/

http://360./suziesgoats

What is a weed? A plant whose virtues have not yet been discovered.

http://www.healthsmartsantafe.com/media/1100/How_to_Make_MASTER_TONIC/Make Herbal MASTER TONIC "how to Cure Anything" cold cure This stuff fixes cold, flu, respiratory problems, immune booster, anti allergy, anti bacterial, anti fungal, anti anything that can hurt you... MASTER TONIC... contains, Garlic, Horseradish, Ginger, Peppers, Onion, in an Apple Cider vinegar base. Have a Healthy Day!!! www.HealthyHerbalist.com Master Tonic - A Natural Antibiotic: antiviral, anti-bacterial, anti-fungal and anti-parasitical. 1 part fresh chopped garlic 1 part fresh chopped Onion 1 part fresh grated Ginger Root 1 part fresh grated Horseradish Root 1 part fresh chopped Cayenne Peppers or any peppers available. Apple Cider Vinegar (Raw Unfiltered Unbleached Non-distilled) Fill a glass jar 3/4 of the way full with

equal parts by volume of the above fresh chopped and grated herbs. Then fill jar to the top with raw apple cider vinegar. Close and shake vigorously Shake at least once a day for two weeks, and then filter the mixture through aclean piece of cloth or filter, bottle and label. Make sure that when you make this tonic that you shake it every time you walk by it, a minimum of once per day. Remember that all the herbs and vegetables should be fresh (and organically grown if possible) and use dried herbs only in an emergency. This tonic is extremely powerful because all the ingredients are fresh. Its power should not be underestimated. This formula is a modern day plague tonic and when added to an incurable routine it can cure the most chronic conditions and stubborn diseases. It stimulates maximum blood circulation, while putting the best detoxifying herbs into the blood. This formula is not just for the sniffles, it has helped to turn around the

deadliest infections like some of the new mutated killer viruses that defy conventional antibiotics. The dosage is 1 or 2 ounce, two or more times daily. Swish and swallow. (Don't dilute with water.) For ordinary infections, a dose taken5-6 times a day will deal with most conditions. It can be used during pregnancies, is safe for children (use smaller doses and as a food is completely non-toxic. Make up plenty as it does not need refrigeration and lasts indefinitely without any special storage conditions. Ingredient properties: -Garlic cloves (anti-bacterial, anti-fungal, anti-viral, anti-parasitical) -White Onion, or hottest onions available (similar properties to garlic) -Ginger Root (increases circulation to the extremities) -Horseradish Root (increases blood flow to the head) -Cayenne Peppers, or the hottest peppers available, i.e. Jalapeno, etc. (a great blood stimulant). Garlic is a broad spectrum antibiotic, destroying both gram-positive and

gram-negative bacteria. Unlike chemical antibiotics that kill off the millions of friendly bacteria that your body needs, Garlic only kills the bad guys and even promotes and increases your healthy bacteria. It is also a very potentanti-viral which really makes it a specific for colds, influenza and upper respiratory infections. Garlic is also a powerful anti-fungal and literally destroys any antigen, pathogen and any harmful or disease causing micro-organism that can hurt you. Onion is Garlic's next of kin and has a similar but milder action. Together they are a killing duo. Horseradish is a potent herb for the sinus and lungs. It opens up the sinus passages and increases the circulation there, where, most doctors agree, the common cold and influenza often starts. Cayenne and Ginger are like a nuclear blast to your body's circulation. This powerful tag team will unblock anything, anywhere! So just imagine, you have the two strongest herbs to kill

EVERY germ known and the three most powerful herbs to blast them around your entire body. It doesn't get any better.==========================Muhammad Ahmad Al-Masry 64, Muhammad Korayem Street,Gomrok, andria, EgyptTel: 0020-03-4800555Fax: 0020-03-3082667Web: massrii@... massrii@... --