Re: Spicy Cantelope Cucumber Popsicles

[Guest guest]

I would replace the sugar with grapes. They are great to sweeten everything.

Rena

Spicy Cantelope Cucumber Popsicles

Found this online and thought it was different enough to try:Spicy Cantelope Cucumber Popsicles1/2 medium cantaloupe, seeded, rind removed and roughly chopped1/2 cucumber, peeled, seeded and roughly chopped1 jalapeño, seeded and roughly chopped1/2 cup sugar1 lime, zested and juicedAdd all ingredient into a blender. Blend until smooth. If not blending, add a little water to smooth out the puree. Pour into popsicle molds or paper cups. Freeze until firm. ***We doubled everything BUT the jalapeno. They were surprisingly good.The second time, we chopped very fine instead of puree-ing and ate it more like an italian ice than a popsicle and liked it better

"Let food be thy medicine and medicine be thy food"http://vanokat.wholefoodfarmacy.com/2005/ga_home.asp

Mark 1311. But when they shall lead you, and deliver you up, take no thought beforehand what ye shall speak, neither do ye premeditate: but whatsoever shall be given you in that hour, that speak ye: for it is not ye that speak, but the Holy Ghost. 12. Now the brother shall betray the brother to death, and the father the son; and children shall rise up against their parents, and shall cause them to be put to death. 13. And ye shall be hated of all men for my name's sake: but he that shall endure unto the end, the same shall be saved.

[Guest guest]

"I would replace the sugar with grapes. They are great to sweeten everything."

Or you could use agave...........

S