Guest guest Posted January 20, 2008 Report Share Posted January 20, 2008 In response to my favorite sprout I am also a Broccosprout lover. This is an exerpt from a recent article from Prevention Magazine. Found - A Lettuce that Fights Cancer A green that's even more potent than we realized Making a sandwich? From now on, instead of plopping on the same old lettuce, try using 1/2 cup of zesty broccoli sprouts. That one little switch might save your life by giving you rich doses of a compound called SGS (short for sulforaphane glucosinolate), which looks more than ever like a serious enemy of breast and colon cancers. Talalay, MD, the distinguished s Hopkins pharmacologist who identified SGS as a cancer fighter, believes the evidence is strong that SGS in broccoli sprouts can help stop cancer " in the very long and silent period during which cancer develops and before it can be diagnosed. " Dr. Talalay stresses that we still need studies to confirm the anti-cancer power of SGS in humans. SGS is present in many cruciferous veggies such as broccoli. But in 1997, researchers at s Hopkins University in Baltimore discovered something astounding: Three-day-old sprouts grown from certain broccoli seeds contained up to 50 times more anticancer SGS than mature broccoli! How might SGS prevent cancer? We know that it inhibits mammary tumors from starting and growing in animals given a chemical that causes mammary cancer. And for the first time, studies show that SGS mounts a two-pronged attack on colon cancer: It inhibited precursors of colon cancer from getting started and growing in animals given a chemical that causes colon cancer (abstract, Proceedings of the Amer. Assoc. for Cancer Research, Mar 2000). In a test-tube study, it triggered rapidly growing human colon cancer cells to program their own death (Cancer Research, Mar 1, 2000). SGS Insurance Problem: The level of SGS in broccoli sprouts varies from a lot to a little. To know that you're getting a lot, look for the BroccoSprouts brand, developed at s Hopkins and guaranteed to have 20 times the SGS of mature broccoli, ounce for ounce. That means that you get the SGS of 3 cups of cooked broccoli by eating only 1/2 cup of BroccoSprouts! How do we know this? Because BroccoSprouts are grown from specially selected seeds and tested regularly for SGS levels. Dr. Talalay recommends a 1/2-cup serving of broccoli sprouts two or three times a week. Eating Broccoli Sprouts is Easy! Try these quick, delicious ways to use superhealthy, spicey broccoli sprouts. All are personal favorites of Jed Fahey, codeveloper of broccoli sprouts at s Hopkins University: Instead of lettuce on sandwiches, use broccoli sprouts. Make a bagel with lox and cream cheese even tastier. Garnish baked fish: prevention at its prettiest! Ready to Try 'Em? Suggested retail price: $2.99 for a package of four 1/2-cup servings. Quote Link to comment Share on other sites More sharing options...
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