Guest guest Posted May 28, 2007 Report Share Posted May 28, 2007 > Yes, Bee... It is . > > I am feeling terribly depressed, ADD, and spaced today. I feel so > odd... and I am just on the verge of crying. I feel terrible. I > couldn't resist my urges... I failed, and I broke into my temptation > for cheese and had raw emmentaler with my dinner. I needed something > to help soothe me, I guess. I still feel terrible of course, b/c now I feel guilty for having the cheese. ==>Hi . Do not be hard on yourself if you happen to cheat. At least cheese isn't as bad for you as sugar. One cheat is not going to interfere with your progress. Sometimes a cheat reminds you of why you do not eat certain foods because it makes you feel so awful, and it re-confirms your conviction to follow the diet. > > I feel so alone in my journey... All of my friends in 'real life' live normal eating lives and I feel so 'odd' and it is really emotionally difficult for me. > > There is so much conflicting information all over the internet and I > am once again so exhausted by tryingt to weed out what is right and > what is wrong, and whether or not I even have candida or not. I feel > so lost and alone. ==>Many of us have felt exactly like you have. When we take responsibility for our health our friends and family do not understand and some even think we are crazy. Emotionally it is very difficult to be so isolated and different. But rest assured, many of those friends eating a standard diet (called normal??) may wake up with cancer, diabetes or heart attack one day, while you are on your road to health! ==>Remember that the main purpose of this program is to build up your immune system so it is able to overcome candida the way it is meant to. A strong immune system will also control other bacteria and viruses that usually accompany candida overgrowth, called dybiosis. Even though die-off, healing and detoxifying symptoms make you feel worse, just know that every day you are on the program you are making gains, but it does take time, patience and persistence. It's onward and upward ! Keep up the good fight and you will win like many others. With warm regards, Bee Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 28, 2007 Report Share Posted May 28, 2007 , I could really feel what you're experiencing. I have felt the same way so often in the last year since my health disintegrated and I began a candida diet. A lot of my friends just looked at me with a blank stare and it did feel so isolating to watch them eat whatever they wanted--and it doesn't seem fair that they could do so and have more energy than me! You're not alone though, you have us here to support you. Whenever I feel alone in this thing, I read the promises of future good health held in Bee's writings and the success stories. And then I imagine myself experiencing all those things one day--like boundless energy!--and I think of all the things I will do when that day comes. Doing this also helps to silence all the 'conflicting ideas' out there on health, when you focus on the results that your fellows are experiencing on this diet. Keep on keeping on! > I feel so alone in my journey... All of my friends in 'real life' live > normal eating lives and I feel so 'odd' and it is really emotionally > difficult for me. > > There is so much conflicting information all over the internet and I > am once again so exhausted by tryingt to weed out what is right and > what is wrong, and whether or not I even have candida or not. I feel > so lost and alone. > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 28, 2007 Report Share Posted May 28, 2007 . I too, understand your feelings and you have gotten some good support on this website. Just remember how healthy you will be after going through all of this. I am not at that point yet. I haven't even stopped all carbs yet, and I'm having difficulty doing so. And I am still eating cheese also. I have stopped sugars. I will say that that friend who wanted you to drink the soda because it was already poured is not a very good friend. That is just plain mean and immature. Good luck to you. Ellen in AZ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 28, 2007 Report Share Posted May 28, 2007 , I think it's safe to say that most if not all here have had times of cheating. Maybe even despite the best planning. But the thing is how to deal with it. Don't beat yourself up. When you already feel terrible that's the last thing you need. Just because you failed to resist that temptation doesn't mean you have failed totally. All the conflicting info out there is how I got here. THis program is great. Bee has it all laid out. That is what we need. Not a list of 80 different supplements that may help some. Not a list of foods that are ok for some but not others. This program is pretty precise. If it gets you confused looking at other ideas don't look for awhile and just stick to this program. Even if it turned out that you don't have candida you will be healthier for doing this program. I also have some thoughts on real life friends and their eating. I will put it on another post. Anyway don't feel so alone, even if we are not there with you we are here for you. Before long you'll feel better and things will be easier. Donna in Indy > > > Yes, Bee... It is . > > I am feeling terribly depressed, ADD, and spaced today. I feel so > odd... and I am just on the verge of crying. I feel terrible. I > couldn't resist my urges... I failed, and I broke into my temptation > for cheese and had raw emmentaler with my dinner. I needed something > to help soothe me, I guess. I still feel terrible of course, b/c now I > feel guilty for having the cheese. > > I feel so alone in my journey... All of my friends in 'real life' live > normal eating lives and I feel so 'odd' and it is really emotionally > difficult for me. > > There is so much conflicting information all over the internet and I > am once again so exhausted by tryingt to weed out what is right and > what is wrong, and whether or not I even have candida or not. I feel > so lost and alone. > > > ==>Hi. It's , right? I sooo understand what you are going > > through my friend. I had similar cravings when I was on the program. > > It's a very tough go sometimes. Hang in there. You are doing the > > right thing by eating plenty of butter and other fats. Here's some > > other ideas that can help you stave off cravings: > > http://www.healingnaturallybybee.com/articles/menu_2_5_3.php > > > > The best in health, Bee > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 29, 2007 Report Share Posted May 29, 2007 Even though die-off, healing and detoxifying symptoms make you feel > worse, just know that every day you are on the program you are making > gains, but it does take time, patience and persistence. 's little life writes: I admit it's hard for my mind to justify me getting sicker, but I have hope. I don't want to end up with the Liver cancer that my father died of and my brother has. Thank you for your encouragement to Bee, and thus to all of us. I'm sure there are others like me who are " just hanging in there. " laura Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 29, 2007 Report Share Posted May 29, 2007 Thanks to everyone who responded. It is nice again to know that I am not completely alone. It is just hard sometimes when I get overwhelmed and panic because I feel so alone at times. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 15, 2007 Report Share Posted October 15, 2007 I have had cheese myself and here's what has happened: 1) 3 weeks on diet: 1 piece pizza: nothing 2) 6 weeks on diet: accidental cheeze on sandwich, mucous in stool. 3) 3 months on diet: 3 sandwhiches in a week. Big cheating. I got very ill. This was gluten and casein cheating. I believe the cheat brought ear, head and hip pain and the gluten brought belly pain and constipation. I can't say for sure but I do believe there is some sort of cumulative effect. So much I just do not know. Perhaps when I read that " Is this your child " book. > > I find that Mark can tolerate small amounts of cheese with enzymes without issue BUT were he to have it daily..... he goes right back into his 'foggy, deaf' ways. I've tried it! > > He got sick again Friday from consuming some salt water toffee at a friends house not realizing that there was milk inside of it; he didn't use an enzyme. On Sunday, I got some of the same tafee and gave it to him 'with' enzymes.... no problem! Interesting, eh? > > Janice > > > [sPAM] [ ] Cheese > > > Someone asked me today about the whole perils of milk thing where I > posted the heirarchy of milk reduction as Cheese = most harmful, then > ice cream as a close second, then milk and last yogurt. The person > gave pizza tp her dairyfree kid with no resulting problems. > > The reading I did at the time of all these postings on this lists > that as the heirarchy. With that said, some of us who have seen dairy > removal help our kids do not know why. Whether it is a bona fide > allergy or sensitivity, in my kids at least, is up for grabs. Whether > their reaction to milk is not allergy but an underlying metal issue, > a fluoride issue, or something else, remains unknown. In my kids I > saw a similar pizza thing. They seemed off but nothing as horrific as > I expected. I did read on the SCD diet some cheeses are more harmful > than others. Something about cheese culturing or casein burn off. I > also wonder, in my kids anyway, if it is not a casein thing. I wonder > if it is a gut tearing/malabsorption thing. I really believe what I > saw in my son...the drooling, fogginess, etc. was the poorly absorbed > calcium in the milk pulling out fluoride and wreaking havoc on him. > There was no magnesium or anything to sort of stop this when it was > going on. Cheese moved slower and constipated him whereas > milk " cleaned him out. " Also, when I finally supplemented, I used > liquid calcium first thing in the morning and, if you have not read > my 900 posts n this, it pulled a lot out. I think this is another one > of those things where, even if milk is a common problem for some of > these kids, the reason behind the problem, true allergy or something > else, needs to be known. > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 15, 2007 Report Share Posted October 15, 2007 I find that Mark can tolerate small amounts of cheese with enzymes without issue BUT were he to have it daily..... he goes right back into his 'foggy, deaf' ways. I've tried it! He got sick again Friday from consuming some salt water toffee at a friends house not realizing that there was milk inside of it; he didn't use an enzyme. On Sunday, I got some of the same tafee and gave it to him 'with' enzymes.... no problem! Interesting, eh? Janice [sPAM] [ ] Cheese Someone asked me today about the whole perils of milk thing where I posted the heirarchy of milk reduction as Cheese = most harmful, then ice cream as a close second, then milk and last yogurt. The person gave pizza tp her dairyfree kid with no resulting problems. The reading I did at the time of all these postings on this lists that as the heirarchy. With that said, some of us who have seen dairy removal help our kids do not know why. Whether it is a bona fide allergy or sensitivity, in my kids at least, is up for grabs. Whether their reaction to milk is not allergy but an underlying metal issue, a fluoride issue, or something else, remains unknown. In my kids I saw a similar pizza thing. They seemed off but nothing as horrific as I expected. I did read on the SCD diet some cheeses are more harmful than others. Something about cheese culturing or casein burn off. I also wonder, in my kids anyway, if it is not a casein thing. I wonder if it is a gut tearing/malabsorption thing. I really believe what I saw in my son...the drooling, fogginess, etc. was the poorly absorbed calcium in the milk pulling out fluoride and wreaking havoc on him. There was no magnesium or anything to sort of stop this when it was going on. Cheese moved slower and constipated him whereas milk " cleaned him out. " Also, when I finally supplemented, I used liquid calcium first thing in the morning and, if you have not read my 900 posts n this, it pulled a lot out. I think this is another one of those things where, even if milk is a common problem for some of these kids, the reason behind the problem, true allergy or something else, needs to be known. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 24, 2007 Report Share Posted October 24, 2007 Matt, Elimination of moldy foods and yeast products is suggested because as a result of an intestinal yeast overgrowth the likelihood of developing immune reactions to these things is greatly increased. Cheese is typically food that contains mold. Additionally, most cheeses will say 0 grams of carbs, but they typically still have a certain level of lactose in them. Personally, I like cheese and used to enjoy it a lot. I had a hard time getting rid of it initially, and I would go through periods of 'cheating' with it. I've successfully conquered this temptation. I don't like eating it any longer because the high casein content is very 'binding' for me, and usually causes me large hard stools that can be difficult to expel. > > Just was curious if someone can tell me why cheese isnt allowed on > the candida diet. I know that lactose contains sugar and therefore > milk is bad, but from what I understand, the lactose is pasteurized out > of the milk in the cheese making proccess. when I look at the label on > cheese, it always says 0g of sugar, whereas milk says 13g. I certainly > can stop eating cheese if it means getting better, but I really dont > like very many vegetables, so there already isnt much that I can eat as > it is. > --Matt > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 25, 2007 Report Share Posted October 25, 2007 <jayppers2672@...> wrote: > Matt, > > Elimination of moldy foods and yeast products is suggested because as > a result of an intestinal yeast overgrowth the likelihood of > developing immune reactions to these things is greatly increased. > Cheese is typically food that contains mold. Additionally, most > cheeses will say 0 grams of carbs, but they typically still have a > certain level of lactose in them. > > Personally, I like cheese and used to enjoy it a lot. I had a hard > time getting rid of it initially, and I would go through periods of > 'cheating' with it. I've successfully conquered this temptation. I > don't like eating it any longer because the high casein content is > very 'binding' for me, and usually causes me large hard stools that > can be difficult to expel. > > You guys are killing me mentally! LOL Give up smoking ok, give up Vodka we're going to fight, give up cheese? Ugh that is the one thing I will eat a few slices of. <tears> Dave Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 26, 2007 Report Share Posted October 26, 2007 >> > You guys are killing me mentally! LOL Give up smoking ok, give up Vodka we're going to fight, give up cheese? Ugh> that is the one thing I will eat a few slices of. <tears> > ==>Actually Dave, it is not as important to give up smoking because first of all most of the propaganda against smoking are lies, started by drug cos. so they can make 2.5 billions dollars on patches, etc., and 2nd because they want to gain more control over government laws, and people. It is a very well planned " control " campaign done by " front groups " paid by the drug companies. They are now working very hard in their labs to make nicotine drugs to treat the very diseases that are claimed to be caused by smoking, i.e. heart disease. ==>Secondly smoking does not go into the making of the body's cells, nutrients do. Dr. Mercola writes that eating 1 french fry is much worse than smoking 1 cigarette. Nicotine is actually nicotinic acid which is niacin which protects the lungs against radiation, radioactive particles, etc. because it creates a nice mucus layer in the lung so the damaging particles can be coughed up easily. And the most important food for the lungs is saturated fats - the lung's cells require 100%. Lung cancer is only 2% of all cancers, and just as many people who smoke get it as those that do not smoke, and since smoking has been decreased it has not lowered lung cancer incidence, so it must be something else, eh? Ya think? Lung cancer should be called what it IS; " lacka satfats " instead of smoking. Did you know that they use photos of the lungs of coal miner workers, not the lungs of someone who smokes? My friend had her baby at home by midwifes and she smoked a lot. The midwives asked if they could save her placenta to show how it is affected by smoking. Wellll - her placenta was just as pink and healthy as anyone's who hadn't smoked! Duh? They have also not proved that 2nd hand smoke causes diseases! Follow the money! As cigarette taxes raise the drug cos. raise the cost of smoking cessation products. Now the drug cos. can make tons of money off of nicotine drugs for parkinsons (because nicotine raises dopamine levels in the brain which is the drug given for Parkinsons), and for ADD, etc. - they even plan to give nicotine drugs to children! Go figure. Corruption is the name of the game. Bee Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 26, 2007 Report Share Posted October 26, 2007 Dear Bee, Are you actually condoning cigarettes? regards, Perihan > > --- In , " Dave " > > ==>Actually Dave, it is not as important to give up smoking because > first of all most of the propaganda against smoking are lies, started by drug cos. so they can make 2.5 billions dollars on patches, etc., and 2nd because they want to gain more control over government laws, and people. It is a very well planned " control " campaign done by " front > groups " paid by the drug companies. They are now working very hard in > their labs to make nicotine drugs to treat the very diseases that are > claimed to be caused by smoking, i.e. heart disease. > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 26, 2007 Report Share Posted October 26, 2007 Not to start a war but Perihan I have the same question also. I know as a smoker physically what it does to me such as I am hooked, makes me cough up tar, gave me asthma, makes my clothes and room stink, and has thickened my blood, and every time you light up your BP goes up 10-20 Hg. As a truck driver and Marlboro smoker I have been to the factory and have seen what they spray on the tobacco. If I smoke a fine cigar (this is where the premium tobacco goes) it does not spark, crackle and pop like a butt does. I've found cheaper brands are the worst at all of this. Dave who knows he has to quit. perihanterhaar <pterhaar@...> wrote: > Dear Bee, > > Are you actually condoning cigarettes? > > regards, > > Perihan >> >> --- In , " Dave " >> >> ==>Actually Dave, it is not as important to give up smoking because >> first of all most of the propaganda against smoking are lies, >> started by drug cos. so they can make 2.5 billions dollars on patches, >> etc., and 2nd because they want to gain more control over government >> laws, and people. It is a very well planned " control " campaign done by >> " front > groups " paid by the drug companies. They are now working >> very hard in >> their labs to make nicotine drugs to treat the very diseases that are >> claimed to be caused by smoking, i.e. heart disease. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 26, 2007 Report Share Posted October 26, 2007 This was very interesting to me Bee because when I started to eat your diet, I couldn't smoke anymore. I didn't want to give it up it gave me up. Interestingly enough I feel off the wagon the other day and instantly had a cigarette craving. Today I feel so nauseous i'm finding it hard to find anything i want to eat Blessings pipxx > > > ==>Actually Dave, it is not as important to give up smoking because > first of all most of the propaganda against smoking are lies, started > by drug cos. so they can make 2.5 billions dollars on patches, etc., > and 2nd because they want to gain more control over government laws, > and people. It is a very well planned " control " campaign done by " front > groups " paid by the drug companies. They are now working very hard in > their labs to make nicotine drugs to treat the very diseases that are > claimed to be caused by smoking, i.e. heart disease. > > ==>Secondly smoking does not go into the making of the body's cells, > nutrients do. Dr. Mercola writes that eating 1 french fry is much > worse than smoking 1 cigarette. > > Nicotine is actually nicotinic acid which is niacin which protects the > lungs against radiation, radioactive particles, etc. because it creates > a nice mucus layer in the lung so the damaging particles can be coughed > up easily. And the most important food for the lungs is saturated > fats - the lung's cells require 100%. > > Lung cancer is only 2% of all cancers, and just as many people who > smoke get it as those that do not smoke, and since smoking has been > decreased it has not lowered lung cancer incidence, so it must be > something else, eh? Ya think? Lung cancer should be called what it > IS; " lacka satfats " instead of smoking. > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 27, 2007 Report Share Posted October 27, 2007 > > Dear Bee, > > Are you actually condoning cigarettes? > > regards, Perihan ==>No, I'm emphasizing the importance of nutrients and eliminating bad toxic foods, such as french fries that actually go into the make- up of the body's cells, while smoking doesn't directly affect the cells' make-up or construction. However, steaming or smoking some natural substances has been used for eons to help respiratory problems. ==>The problem for anyone, whether they smoke or not, IS that their lungs' cells must be constructed out of 100% saturated fats in order to be healthy, and to enable the cells to obtain nutrients or get rid of toxins or waste. Meanwhile our governments, and the food, nutrition, diet, industries promote propaganda against eating saturated fats, lumping them together with trans fats - saturated fats from animals, eggs, coconut oil, etc. are healthy, while trans fats are man-made and very toxic to the body. No wonder cancer is a modern-day epidemic along with heart disease and a host of other degenerative conditions, which rarely occured before industrialization. And also I wanted to illustrate how much corruption is out there, and that our governments are being manipulated purposely by drug companies (and also by other industries such as agricultural, food, cosmetic, medical, etc., etc.). Only we can take responsibility for our own health, by knowing how important natural foods naturally grown are to our health and by using consumer power to change things. The best, Bee Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 16, 2010 Report Share Posted July 16, 2010  Ever since I went raw I've dreamt about cheese! , a raw food chef from Great Britain, has a new ebook out on nut and seed cheeses. I've got the cashew cheese in the process as we speak. I've made other "cheeses" but his are supposed to be very good and very firm. Keep your fingers crossed. Shari Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 7, 2010 Report Share Posted August 7, 2010 Wil, and group. sorry been out of touch for so long... My gut for years--and in recent years, say the last 7--had been able to tolerate both home-cultured milk with no lactose, and wonderful organic, Celtic-salted raw cheese imported from Pennsylvania. Last summer of 2009 i had an *unmistakable* adverse [indigestive] reaction to both cultured milk *and* the cheese. [i also have to say i was consuming probably way too much of at least the milk...] It has finally occurred to me that HIGHLY likely as the #1 reason my body reacted so strongly--aside from overconsumption--was because of budget restrictions, i had switched (egads) from *organic* milk to NON-organic milk!!! Of course i was completely forgetting about the (groan) ANTIBIOTICS in the milk!!!!! (i react badly with indigestion after only one mistake meal of non-organic chicken at a take-out place, the antibiotics throw my gut balance so...) So. According to the Encyclopedia of Natural Medicine, if one avoids the food that caused an intolerance for 7 months, IF it is due to a food allergy, reintoducing the food in SMALL quantities should be ok again. So I will be experimenting again with the cultured milk--but THIS TIME with ORGANIC ONLY milk!!! (I culture it until it begins to separate into curds and whey; then all the lactose is used up.) IF IF IF *it* passes my gut's test of it, THEN i can experiemnt with my wonderful PA chesse again... PLEASE NOTE: my certified nutritionist told me that the culturing does produce *trace amounts* of *alcohol* which of course turn into sugar--feeding candida or any other fungus that also feeds on sugar. IF the product is allowed to culture too much, the entire batch WILL GO TO ALCOHOL. more than once i have gotten a slight *buzz* off milk left on too long! (i don't drink, so am very sensitive...) ANY FEEDBACK on what I have written here is MUCH APPRECIATED!!! THE BEST TO ALL OF YOU!!! Kind regards, Louise I love you all!!!!! ________________________________ From: Wil Spencer <wilspencer@...> candidiasis Sent: Fri, August 6, 2010 5:43:17 PM Subject: Re: cheese I recommend all cheeses, as this is a great source for amino acids and a variety of microorganisms. The main point to be aware of is the ability for the body to process the animal products. Enzymes are needed, protease, lipase, amylase and lactase. If your body does not create them you will have digestion and immune response problems. Wil Spencer VMSP, Naturopath, author, researcher ________________________________ From: " daisytiff228@... " <daisytiff228@...> candidiasis Sent: Fri, August 6, 2010 12:44:11 AM Subject: cheese  Does anyone know any cheese that's allowed.. I know some say cottage, ricotta, and goat... not sure though? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 7, 2010 Report Share Posted August 7, 2010 I would add to this that raw cheese is light years ahead of any processed and cooked cheese when it comes to digestion. When I had candida raw cheese was fine without taking added enzymes but all cooked cheese will need help since all the natural enzymes are dead. It's a lot of work for the stomach to break it down. We need to get closer to nature and stop eating unnatural foods if we want to heal. Fermented grains and beans are a much more digestible source of amino acids. Donna Gate's Body Ecology book explains all that nicely. Sharon > > I recommend all cheeses, as this is a great source for amino acids and a variety > of microorganisms. > > The main point to be aware of is the ability for the body to process the animal > products. Enzymes are needed, protease, lipase, amylase and lactase. If your > body does not create them you will have digestion and immune response problems. > > Wil Spencer VMSP, Naturopath, author, researcher > > > > > > > ________________________________ > From: " daisytiff228@... " <daisytiff228@...> > candidiasis > Sent: Fri, August 6, 2010 12:44:11 AM > Subject: cheese > > > Does anyone know any cheese that's allowed.. I know some say cottage, > ricotta, and goat... not sure though? > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 9, 2010 Report Share Posted August 9, 2010 I'm learning that the cheese is actually beneficial b/c it has so many nutrients. Honestly, I had been doing simple grains like quinoa and no dairy, and was breaking out horribly, this week i decided to go to Wil for help, and i've been DOWNING dairy including meunster, colby, and WHOLE milk, cream etc...and i've been having a few fruits, and my symptoms have CALMED, I am now off the grains like Wil suggested... symptoms are subsiding!!!! -Kateri M Murray  " Do not be anxious about anything, but in everything, by prayer and petition, with thanksgiving, present your requests to God. "  Phlp 4:6 Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 9, 2010 Report Share Posted August 9, 2010 yes I'm contemplating going grain free again! I ate some spelt yesterday and had little itchy bumps on my thighs all of a sudden, I suspect it is due to that without certainty though. I also eat cheese without too much trouble. I'm contemplating having a session with Wil, I'm seeing a good doctor who does chinese medecine etc on Friday so I'll see how this goes. that's good you're feeling better! ________________________________ From: kateri murray <kateri222@...> candidiasis Sent: Mon, August 9, 2010 3:42:38 PM Subject: re: cheese I'm learning that the cheese is actually beneficial b/c it has so many nutrients. Honestly, I had been doing simple grains like quinoa and no dairy, and was breaking out horribly, this week i decided to go to Wil for help, and i've been DOWNING dairy including meunster, colby, and WHOLE milk, cream etc...and i've been having a few fruits, and my symptoms have CALMED, I am now off the grains like Wil suggested... symptoms are subsiding!!!! -Kateri M Murray " Do not be anxious about anything, but in everything, by prayer and petition, with thanksgiving, present your requests to God. " Phlp 4:6 Quote Link to comment Share on other sites More sharing options...
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