Re: Re: Sugar and Blood Chemistry (was: Chocolate Effective Safe for High Blood Pressure

[Guest guest]

Lets put it into layman's terms. Honey is not as bad for you as sugar. It has alot of good properties were as sugar has none. As far as diabetics are concerned I'm not one so i don't know alot about diabetes. If you eat chocolate buy it at least 75% cocoa. Greg.

From: evelyn bailey <autumn3scorpio@...>Subject: Re: Sugar and Blood Chemistry (was: Chocolate Effective Safe for High Blood Pressurehealth Date: Saturday, November 27, 2010, 3:25 PM

We are talking about blood chemistry, or at least *I* was. What, exactly, do you mean by “less negative impact�

There is some difference in the way RAW honey affects the performance of the pancreas, insulin, etc.?? Honey, raw or otherwise, is still a form of sugar.

Or so I am made to understand by the authors of “Lights Out! Sugar, Sleep and Survivalâ€....

Ev"A hundred million miracles are happening every day!"

No, it has less negative impact and so many health benefits.

    ~Katy