Guest guest Posted December 14, 2008 Report Share Posted December 14, 2008 On 12/14/08, rmontcal <rmontcal@...> wrote: > > Is anyone else here concerned about how much water is needed to > sprout? Any comments? I use more water to cook lentils than to sprout them. I'm happy with that. Sparrow Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 14, 2008 Report Share Posted December 14, 2008 Nothing is wasted, unless you choose to waste it. - anon ew Re: sprouting and water usage Date: Sun, 14 Dec 2008 15:44:57 -0700 On 12/14/08, rmontcal <rmontcal@...> wrote: > > Is anyone else here concerned about how much water is needed to > sprout? Any comments? I use more water to cook lentils than to sprout them. I'm happy with that. Sparrow Jesus is the reason for the Season. Blessings to all. ernie -- Be Yourself @ mail.com! Choose From 200+ Email Addresses Get a Free Account at www.mail.com Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 21, 2008 Report Share Posted December 21, 2008 I don't see a huge water useage -- no more than washing/prepping other veges. I use easy sprouters. Twice a day I fill the sprouter with water, swish the seeds around, then let drain -- and run a bit of water in the sprouter while it is draining to make sure they sprouts are well rinsed. Only takes a couple of minutes. > > Is anyone else here concerned about how much water is needed to > sprout? Any comments? > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 21, 2008 Report Share Posted December 21, 2008 No. It seems so silly to me, to even ask that question. Considering that we take showers, wash clothes, with double rinse, wash dishes in a dishwasher, eventually some people wash their car, some people have swimming pool and God knows what else, etc... and we drink water and cook every day. As an example, if you have a pet, you use more water to maintain your dog or cat than you do growing sprout. If you are worried about water, get rid of the pet. I mean,we use water all day long, the amount used to sprout, in ratio to the benefit of sprouting , and the quality of the food, is minimal. and do you think the food we buy is grown without water? I do not fill the easy sprouter with water, just enough to rinse, and someone was mentioning reusing the same water to rinse everything, which I started to do, and it works just fine. relax, folks, the world is not coming to an end, contrary to what the media wants you to believe Miss Lavande to In , " terry " <levamssg@.. .> wrote: > > I don't see a huge water useage -- no more than washing/prepping other > veges. I use easy sprouters. Twice a day I fill the sprouter with > water, swish the seeds around, then let drain -- and run a bit of > water in the sprouter while it is draining to make sure they sprouts > are well rinsed. Only takes a couple of minutes. > > > > > > Is anyone else here concerned about how much water is needed to > > sprout? Any comments? > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 22, 2008 Report Share Posted December 22, 2008 Thanks ew and thanks for the recommendation of the FreshLife. I did have to send mine back to have the motor and impeller replaced. Must have gotten a lemon, but turn around time was good. In the meantime, I just rinsed manually 3 times a day like I would for a manual sprouter using a sprayer attached to the faucet. City water, but it worked fine. I make a mix of alfalfa, clover, broccoli, cabbage, mustard, radish, with a just little arugula and cress mixed in. I happened to have an old spice bottle stand with empty bottles. I put each seed type in a different bottle and sprinkle the seeds on the trays. Makes for even distribution. It turns out great! Takes about 6 days. Yummmmmmmmy. Diane Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 22, 2008 Report Share Posted December 22, 2008 You're making me hungry. Thanks for the bottle trick. I have been trying to put mine in with a spoon and being very clumsy about it. ew Re: sprouting and water usage Date: Mon, 22 Dec 2008 21:22:12 -0700 Thanks ew and thanks for the recommendation of the FreshLife. I did have to send mine back to have the motor and impeller replaced. Must have gotten a lemon, but turn around time was good. In the meantime, I just rinsed manually 3 times a day like I would for a manual sprouter using a sprayer attached to the faucet. City water, but it worked fine. I make a mix of alfalfa, clover, broccoli, cabbage, mustard, radish, with a just little arugula and cress mixed in. I happened to have an old spice bottle stand with empty bottles. I put each seed type in a different bottle and sprinkle the seeds on the trays. Makes for even distribution. It turns out great! Takes about 6 days. Yummmmmmmmy. Diane Jesus is the reason for the Season. Blessings to all. ernie -- Be Yourself @ mail.com! Choose From 200+ Email Addresses Get a Free Account at www.mail.com Quote Link to comment Share on other sites More sharing options...
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