Guest guest Posted December 6, 2006 Report Share Posted December 6, 2006 remember that gammadyne Mo helps with this difficulty with sulfur foods; I haven't used it for that but just came across it in my reading again; has anyone had success with it? le Duebendorfer, ND Sandpoint, ID Re: Q: Foods to avoid if Gall stones Hi Kim, I'm not sure, but I'm curious about the sulphur foods and wondering if liver phase II, sulfation has any role in processing these foods? With the liver/GB connection that would make sense. I've been coming across many patients who are sensitive to these foods based on VEGA food sensitivity screening and I've been wondering why folks are sensitive to these high sulphur containing foods. Just a thought. Todd Maderis <maderiscomcast (DOT) net> wrote: Kim, I cannot tell you why your patients MD wants her to avoid these foods. Most of them are foods we recommend for their sulphur/antioxidant/vitamin/mineral content. I would suggest contacting him/her to find out his/her rationale. Otherwise, stick to what you know is beneficial and communicate that to your patient. You have had much more training & education in nutrition than an allopathic doctor. Good luck, Todd Maderis ND, MSOM candidate 2007 NCNM On Dec 5, 2006, at 5:26 AM, Kim Saxe wrote: I have a patient qith gallstones who's MD gave her a list of foods to avoid until she gets her gallbladder out. She is working with me now to try to hang on to her gallbladder of course. But there are some vegetables and fruits listed on the avoid list and I have to assume that his reasoning is that they may somehow stimulate the gallbladder too much and cause an attack as his only goal with the diet is to prevent an attack until surgery. These are the foods: Broccoli brussel sprouts cabbage cauliflower corn cucumber garlic dried peas and beans onions green peppers rutabagas turnips sauerkraut avocado raw apple melons berries raw pineapple Everything else on the list is fatty foods and pretty obvious why to avoid. Does anyone have more insight on this list of foods above and how they may aggravate the gall bladder? Of course I want her to eat most of these foods and she is afraid to now that he gave her this. I told her I'd look into it to get the reasoning so maybe she would feel comfortable eating them again. Arghh! Kim Saxe, ND Kim E. Saxe, ND Vice-President, Wisconsin Naturopathic Physicians Association www.milwaukeenaturopathic.com "Study nature, love nature, stay close to nature. It will never fail you." ~ lloyd Seven Stones Center for Wellness 1924 N Farwell Ave Milwaukee, WI 53202 414.224.1074 Check out the all-new beta - Fire up a more powerful email and get things done faster. Todd Maderis Medical Student National College of Natural Medicine c 503.319.4794 maderiscomcast (DOT) net Dr. McCool, N.D. Synergy Health Center 1715 East Burnside Street Portland, OR 97214 (503) 234-4622 __________________________________________________ Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.