RE: NCP in Nutrition Assessments and Chart Notes

[Guest guest]

I use the NCP at our clinic and have no problems with it. All of the dieititians around me recognize this and insurance companies have had no problems with it either. I would recommend you use it. Good Luck! Anne

Anne Marquart, MS, RD, LD

Bariatric Dietitian

Roller Weight Loss Institute

amarquart@...

(479)757-3182

From: [mailto: ] On Behalf Of Krystal CameronSent: Friday, April 18, 2008 9:29 AM Subject: NCP in Nutrition Assessments and Chart Notes

Is anyone implementing the nutrition care process in with their nutrition assessments and or chart notes in an office setting? I’m pretty familiar with the process and feel I could incorporate it fairly well. I guess my main concern is that insurance companies and/or colleges will be unfamiliar with it. I am the only RD here and feel like I’m out of the loop. Is this something that the ADA is still looking to make mandatory? If so, will this be used in an office type setting?

Krystal

Krystal Cameron, RD, LDN

Registered Dietitian

Premier Surgical Associates

Advanced Laporoscopic Weight Loss Surgery

200 Ft. West Blvd

Building One, Suite 200

Knoxville, TN 37922

(865) 694-9676

[Guest guest]

I have not been trained on the NCP but have some working knoweldge would you mind sending out the form you use with bariatric pt s following the new outline?

Tina Musselman

From: [mailto: ] On Behalf Of Marquart, AnneSent: Friday, April 18, 2008 1:13 PM Subject: RE: NCP in Nutrition Assessments and Chart Notes

I use the NCP at our clinic and have no problems with it. All of the dieititians around me recognize this and insurance companies have had no problems with it either. I would recommend you use it. Good Luck! Anne

Anne Marquart, MS, RD, LD

Bariatric Dietitian

Roller Weight Loss Institute

amarquartnw-health

(479)757-3182

From: [mailto: ] On Behalf Of Krystal CameronSent: Friday, April 18, 2008 9:29 AM Subject: NCP in Nutrition Assessments and Chart Notes

Is anyone implementing the nutrition care process in with their nutrition assessments and or chart notes in an office setting? I’m pretty familiar with the process and feel I could incorporate it fairly well. I guess my main concern is that insurance companies and/or colleges will be unfamiliar with it. I am the only RD here and feel like I’m out of the loop. Is this something that the ADA is still looking to make mandatory? If so, will this be used in an office type setting?

Krystal

Krystal Cameron, RD, LDN

Registered Dietitian

Premier Surgical Associates

Advanced Laporoscopic Weight Loss Surgery

200 Ft. West Blvd

Building One, Suite 200

Knoxville, TN 37922

(865) 694-9676

The information contained in this e-mail and any accompanying documents is intended for the sole use of the recipient to whom it is addressed, and may contain information that is privileged, confidential, and prohibited from disclosure under applicable law. If you are not the intended recipient, or authorized to receive this on behalf of the recipient, you are hereby notified that any review, use, disclosure, copying, or distribution is prohibited. If you are not the intended recipient(s), please contact the sender by e-mail and destroy all copies of the original message. Thank you.

[Guest guest]

Here's the PES portion of the template I use for new assessments (I include the patient's history, habits, 24 hour recall, etc beneath the problem section). I also use similar templates for follow up, post op, diet and exercise, etc appts. So far this has been working well for me. Anne

Initial Evaluation

___ is a ___ referred to me by Medical Specialist ___ for a nutrition consultation to determine appropriateness of proposed surgical intervention for weight loss surgery.

PROBLEM:

Morbid obesity related to calorie intake exceeding needs as evidenced by BMI = ___, waist circumference = ___ inches and ___% body fat.

SHORT TERM GOAL:

Positive change in food related behavior and exercise to result in 5% weight loss prior to surgery

LONG TERM GOAL:

___% excess body weight loss after ___ surgery

INTERVENTION:

1. Reviewed healthy food choices, serving sizes and appropriate eating techniques; patient should choose low fat, high protein meals and snacks; ___ demonstrates ___ understanding and shows ___ motivation to comply

2. Exercise for a minimum of 30 minutes 3 days a week

3. Take a complete multivitamin daily

4. Refer to Dr. Josh Roller for surgical consultation and follow up with RD for pre op education / Begin _ month supervised diet and exercise program through WLSC / Begin _ month supervised diet and exercise program through PCP / Follow up with RD to monitor diet changes

From: [mailto: ] On Behalf Of Musselman TinaSent: Friday, April 18, 2008 1:52 PM Subject: RE: NCP in Nutrition Assessments and Chart Notes

I have not been trained on the NCP but have some working knoweldge would you mind sending out the form you use with bariatric pt s following the new outline?

Tina Musselman

From: [mailto: ] On Behalf Of Marquart, AnneSent: Friday, April 18, 2008 1:13 PM Subject: RE: NCP in Nutrition Assessments and Chart Notes

I use the NCP at our clinic and have no problems with it. All of the dieititians around me recognize this and insurance companies have had no problems with it either. I would recommend you use it. Good Luck! Anne

Anne Marquart, MS, RD, LD

Bariatric Dietitian

Roller Weight Loss Institute

amarquartnw-health

(479)757-3182

From: [mailto: ] On Behalf Of Krystal CameronSent: Friday, April 18, 2008 9:29 AM Subject: NCP in Nutrition Assessments and Chart Notes

Is anyone implementing the nutrition care process in with their nutrition assessments and or chart notes in an office setting? I’m pretty familiar with the process and feel I could incorporate it fairly well. I guess my main concern is that insurance companies and/or colleges will be unfamiliar with it. I am the only RD here and feel like I’m out of the loop. Is this something that the ADA is still looking to make mandatory? If so, will this be used in an office type setting?

Krystal

Krystal Cameron, RD, LDN

Registered Dietitian

Premier Surgical Associates

Advanced Laporoscopic Weight Loss Surgery

200 Ft. West Blvd

Building One, Suite 200

Knoxville, TN 37922

(865) 694-9676

The information contained in this e-mail and any accompanying documents is intended for the sole use of the recipient to whom it is addressed, and may contain information that is privileged, confidential, and prohibited from disclosure under applicable law. If you are not the intended recipient, or authorized to receive this on behalf of the recipient, you are hereby notified that any review, use, disclosure, copying, or distribution is prohibited. If you are not the intended recipient(s), please contact the sender by e-mail and destroy all copies of the original message. Thank you.

[Guest guest]

it was not attached. Thank you very much for sharing...it is appreciated

Tina Musselman

From: [mailto: ] On Behalf Of Marquart, AnneSent: Friday, April 18, 2008 2:19 PM Subject: RE: NCP in Nutrition Assessments and Chart Notes

Here's the PES portion of the template I use for new assessments (I include the patient's history, habits, 24 hour recall, etc beneath the problem section). I also use similar templates for follow up, post op, diet and exercise, etc appts. So far this has been working well for me. Anne

Initial Evaluation

___ is a ___ referred to me by Medical Specialist ___ for a nutrition consultation to determine appropriateness of proposed surgical intervention for weight loss surgery.

PROBLEM:

Morbid obesity related to calorie intake exceeding needs as evidenced by BMI = ___, waist circumference = ___ inches and ___% body fat.

SHORT TERM GOAL:

Positive change in food related behavior and exercise to result in 5% weight loss prior to surgery

LONG TERM GOAL:

___% excess body weight loss after ___ surgery

INTERVENTION:

1. Reviewed healthy food choices, serving sizes and appropriate eating techniques; patient should choose low fat, high protein meals and snacks; ___ demonstrates ___ understanding and shows ___ motivation to comply

2. Exercise for a minimum of 30 minutes 3 days a week

3. Take a complete multivitamin daily

4. Refer to Dr. Josh Roller for surgical consultation and follow up with RD for pre op education / Begin _ month supervised diet and exercise program through WLSC / Begin _ month supervised diet and exercise program through PCP / Follow up with RD to monitor diet changes

From: [mailto: ] On Behalf Of Musselman TinaSent: Friday, April 18, 2008 1:52 PM Subject: RE: NCP in Nutrition Assessments and Chart Notes

I have not been trained on the NCP but have some working knoweldge would you mind sending out the form you use with bariatric pt s following the new outline?

Tina Musselman

From: [mailto: ] On Behalf Of Marquart, AnneSent: Friday, April 18, 2008 1:13 PM Subject: RE: NCP in Nutrition Assessments and Chart Notes

I use the NCP at our clinic and have no problems with it. All of the dieititians around me recognize this and insurance companies have had no problems with it either. I would recommend you use it. Good Luck! Anne

Anne Marquart, MS, RD, LD

Bariatric Dietitian

Roller Weight Loss Institute

amarquartnw-health

(479)757-3182

From: [mailto: ] On Behalf Of Krystal CameronSent: Friday, April 18, 2008 9:29 AM Subject: NCP in Nutrition Assessments and Chart Notes

Is anyone implementing the nutrition care process in with their nutrition assessments and or chart notes in an office setting? I’m pretty familiar with the process and feel I could incorporate it fairly well. I guess my main concern is that insurance companies and/or colleges will be unfamiliar with it. I am the only RD here and feel like I’m out of the loop. Is this something that the ADA is still looking to make mandatory? If so, will this be used in an office type setting?

Krystal

Krystal Cameron, RD, LDN

Registered Dietitian

Premier Surgical Associates

Advanced Laporoscopic Weight Loss Surgery

200 Ft. West Blvd

Building One, Suite 200

Knoxville, TN 37922

(865) 694-9676

The information contained in this e-mail and any accompanying documents is intended for the sole use of the recipient to whom it is addressed, and may contain information that is privileged, confidential, and prohibited from disclosure under applicable law. If you are not the intended recipient, or authorized to receive this on behalf of the recipient, you are hereby notified that any review, use, disclosure, copying, or distribution is prohibited. If you are not the intended recipient(s), please contact the sender by e-mail and destroy all copies of the original message. Thank you.

The information contained in this e-mail and any accompanying documents is intended for the sole use of the recipient to whom it is addressed, and may contain information that is privileged, confidential, and prohibited from disclosure under applicable law. If you are not the intended recipient, or authorized to receive this on behalf of the recipient, you are hereby notified that any review, use, disclosure, copying, or distribution is prohibited. If you are not the intended recipient(s), please contact the sender by e-mail and destroy all copies of the original message. Thank you.

[Guest guest]

Sorry...I didn't attach, I just cut and pasted it into the e-mail

From: [mailto: ] On Behalf Of Musselman TinaSent: Friday, April 18, 2008 3:25 PM Subject: RE: NCP in Nutrition Assessments and Chart Notes

it was not attached. Thank you very much for sharing...it is appreciated

Tina Musselman

From: [mailto: ] On Behalf Of Marquart, AnneSent: Friday, April 18, 2008 2:19 PM Subject: RE: NCP in Nutrition Assessments and Chart Notes

Here's the PES portion of the template I use for new assessments (I include the patient's history, habits, 24 hour recall, etc beneath the problem section). I also use similar templates for follow up, post op, diet and exercise, etc appts. So far this has been working well for me. Anne

Initial Evaluation

___ is a ___ referred to me by Medical Specialist ___ for a nutrition consultation to determine appropriateness of proposed surgical intervention for weight loss surgery.

PROBLEM:

Morbid obesity related to calorie intake exceeding needs as evidenced by BMI = ___, waist circumference = ___ inches and ___% body fat.

SHORT TERM GOAL:

Positive change in food related behavior and exercise to result in 5% weight loss prior to surgery

LONG TERM GOAL:

___% excess body weight loss after ___ surgery

INTERVENTION:

1. Reviewed healthy food choices, serving sizes and appropriate eating techniques; patient should choose low fat, high protein meals and snacks; ___ demonstrates ___ understanding and shows ___ motivation to comply

2. Exercise for a minimum of 30 minutes 3 days a week

3. Take a complete multivitamin daily

4. Refer to Dr. Josh Roller for surgical consultation and follow up with RD for pre op education / Begin _ month supervised diet and exercise program through WLSC / Begin _ month supervised diet and exercise program through PCP / Follow up with RD to monitor diet changes

From: [mailto: ] On Behalf Of Musselman TinaSent: Friday, April 18, 2008 1:52 PM Subject: RE: NCP in Nutrition Assessments and Chart Notes

I have not been trained on the NCP but have some working knoweldge would you mind sending out the form you use with bariatric pt s following the new outline?

Tina Musselman

From: [mailto: ] On Behalf Of Marquart, AnneSent: Friday, April 18, 2008 1:13 PM Subject: RE: NCP in Nutrition Assessments and Chart Notes

I use the NCP at our clinic and have no problems with it. All of the dieititians around me recognize this and insurance companies have had no problems with it either. I would recommend you use it. Good Luck! Anne

Anne Marquart, MS, RD, LD

Bariatric Dietitian

Roller Weight Loss Institute

amarquartnw-health

(479)757-3182

From: [mailto: ] On Behalf Of Krystal CameronSent: Friday, April 18, 2008 9:29 AM Subject: NCP in Nutrition Assessments and Chart Notes

Is anyone implementing the nutrition care process in with their nutrition assessments and or chart notes in an office setting? I’m pretty familiar with the process and feel I could incorporate it fairly well. I guess my main concern is that insurance companies and/or colleges will be unfamiliar with it. I am the only RD here and feel like I’m out of the loop. Is this something that the ADA is still looking to make mandatory? If so, will this be used in an office type setting?

Krystal

Krystal Cameron, RD, LDN

Registered Dietitian

Premier Surgical Associates

Advanced Laporoscopic Weight Loss Surgery

200 Ft. West Blvd

Building One, Suite 200

Knoxville, TN 37922

(865) 694-9676

The information contained in this e-mail and any accompanying documents is intended for the sole use of the recipient to whom it is addressed, and may contain information that is privileged, confidential, and prohibited from disclosure under applicable law. If you are not the intended recipient, or authorized to receive this on behalf of the recipient, you are hereby notified that any review, use, disclosure, copying, or distribution is prohibited. If you are not the intended recipient(s), please contact the sender by e-mail and destroy all copies of the original message. Thank you.

The information contained in this e-mail and any accompanying documents is intended for the sole use of the recipient to whom it is addressed, and may contain information that is privileged, confidential, and prohibited from disclosure under applicable law. If you are not the intended recipient, or authorized to receive this on behalf of the recipient, you are hereby notified that any review, use, disclosure, copying, or distribution is prohibited. If you are not the intended recipient(s), please contact the sender by e-mail and destroy all copies of the original message. Thank you.

[Guest guest]

Got it, thanks I just did not scroll down. Have a good weekend

Tina

From: [mailto: ] On Behalf Of Marquart, AnneSent: Friday, April 18, 2008 3:39 PM Subject: RE: NCP in Nutrition Assessments and Chart Notes

Sorry...I didn't attach, I just cut and pasted it into the e-mail

From: [mailto: ] On Behalf Of Musselman TinaSent: Friday, April 18, 2008 3:25 PM Subject: RE: NCP in Nutrition Assessments and Chart Notes

it was not attached. Thank you very much for sharing...it is appreciated

Tina Musselman

From: [mailto: ] On Behalf Of Marquart, AnneSent: Friday, April 18, 2008 2:19 PM Subject: RE: NCP in Nutrition Assessments and Chart Notes

Here's the PES portion of the template I use for new assessments (I include the patient's history, habits, 24 hour recall, etc beneath the problem section). I also use similar templates for follow up, post op, diet and exercise, etc appts. So far this has been working well for me. Anne

Initial Evaluation

___ is a ___ referred to me by Medical Specialist ___ for a nutrition consultation to determine appropriateness of proposed surgical intervention for weight loss surgery.

PROBLEM:

Morbid obesity related to calorie intake exceeding needs as evidenced by BMI = ___, waist circumference = ___ inches and ___% body fat.

SHORT TERM GOAL:

Positive change in food related behavior and exercise to result in 5% weight loss prior to surgery

LONG TERM GOAL:

___% excess body weight loss after ___ surgery

INTERVENTION:

1. Reviewed healthy food choices, serving sizes and appropriate eating techniques; patient should choose low fat, high protein meals and snacks; ___ demonstrates ___ understanding and shows ___ motivation to comply

2. Exercise for a minimum of 30 minutes 3 days a week

3. Take a complete multivitamin daily

4. Refer to Dr. Josh Roller for surgical consultation and follow up with RD for pre op education / Begin _ month supervised diet and exercise program through WLSC / Begin _ month supervised diet and exercise program through PCP / Follow up with RD to monitor diet changes

From: [mailto: ] On Behalf Of Musselman TinaSent: Friday, April 18, 2008 1:52 PM Subject: RE: NCP in Nutrition Assessments and Chart Notes

I have not been trained on the NCP but have some working knoweldge would you mind sending out the form you use with bariatric pt s following the new outline?

Tina Musselman

From: [mailto: ] On Behalf Of Marquart, AnneSent: Friday, April 18, 2008 1:13 PM Subject: RE: NCP in Nutrition Assessments and Chart Notes

I use the NCP at our clinic and have no problems with it. All of the dieititians around me recognize this and insurance companies have had no problems with it either. I would recommend you use it. Good Luck! Anne

Anne Marquart, MS, RD, LD

Bariatric Dietitian

Roller Weight Loss Institute

amarquartnw-health

(479)757-3182

From: [mailto: ] On Behalf Of Krystal CameronSent: Friday, April 18, 2008 9:29 AM Subject: NCP in Nutrition Assessments and Chart Notes

Is anyone implementing the nutrition care process in with their nutrition assessments and or chart notes in an office setting? I’m pretty familiar with the process and feel I could incorporate it fairly well. I guess my main concern is that insurance companies and/or colleges will be unfamiliar with it. I am the only RD here and feel like I’m out of the loop. Is this something that the ADA is still looking to make mandatory? If so, will this be used in an office type setting?

Krystal

Krystal Cameron, RD, LDN

Registered Dietitian

Premier Surgical Associates

Advanced Laporoscopic Weight Loss Surgery

200 Ft. West Blvd

Building One, Suite 200

Knoxville, TN 37922

(865) 694-9676

The information contained in this e-mail and any accompanying documents is intended for the sole use of the recipient to whom it is addressed, and may contain information that is privileged, confidential, and prohibited from disclosure under applicable law. If you are not the intended recipient, or authorized to receive this on behalf of the recipient, you are hereby notified that any review, use, disclosure, copying, or distribution is prohibited. If you are not the intended recipient(s), please contact the sender by e-mail and destroy all copies of the original message. Thank you.

The information contained in this e-mail and any accompanying documents is intended for the sole use of the recipient to whom it is addressed, and may contain information that is privileged, confidential, and prohibited from disclosure under applicable law. If you are not the intended recipient, or authorized to receive this on behalf of the recipient, you are hereby notified that any review, use, disclosure, copying, or distribution is prohibited. If you are not the intended recipient(s), please contact the sender by e-mail and destroy all copies of the original message. Thank you.

The information contained in this e-mail and any accompanying documents is intended for the sole use of the recipient to whom it is addressed, and may contain information that is privileged, confidential, and prohibited from disclosure under applicable law. If you are not the intended recipient, or authorized to receive this on behalf of the recipient, you are hereby notified that any review, use, disclosure, copying, or distribution is prohibited. If you are not the intended recipient(s), please contact the sender by e-mail and destroy all copies of the original message. Thank you.

[Guest guest]

i would love a copy also. i think i am going to start using this soon. -hopefully before i go on maturnity leave thanks Miceli MA, RD, LDNSouthern Surgical HospitalSlidell, La936-443-4123 (cell)985-661-2146 (work)

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