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Quinoa Health Benefits

Quinoa Health Benefits:

Quinoa is actually seeds of the plant, but it is considered as quinoa

grains, which is highly nutritious and delicious in taste, and

relatively similar to spinach and beet root vegetables, and botanically

known as Chenopodium quinoa. Quinoa seeds are crunchy, creamy and

produce nutty flavor when cooked. Quinoa seeds are found in purple or

black, orange, red, pink varieties and the most common varieties are

transparent yellow seeds, all varieties are edible, nutritious as well.

These protein rich quinoa plants are supposed to be originated from

South America, and cultivated in the Andean mountain regions of Bolivia,

Peru, and Chile. Now, quinoa seeds are one of the popular food

varieties in the United States of America, which has been cultivated in

the regions of Colorado and in other parts of USA, after realizing the

potential health benefits of quinoa seeds.

The most essential phytonutrients found in quinoa seeds are proteins,

amino acids such as tryptophan, valine, cystine, glutamate, lysine,

proline, methionine, isoleucine, arginine, and minerals like, boron,

copper, chromium, calcium, phosphorous, magnesium, molybdenum,

manganese, selenium, potassium, sodium, zinc, and Vitamins such as

Vitamin B complex constituents like riboflavin, biotin, thiamin, niacin,

Vitamin A, Vitamin K, Vitamin D, and Vitamin E, and antioxidants like

beta carotene, retinol and carotenoids, and other traces of minerals,

vitamins, in addition to carbohydrates, saturated and mono unsaturated

fats, soluble and insoluble dietary fiber, all contribute to promote

general health and prevent various health ailments.

Quinoa Health Benefits include; quinoa seeds are enriched with

riboflavin and magnesium which provide relief from migraine headaches as

it relax blood vessels and improve energy metabolism in the muscles and

in the cells of brain. Quinoa seeds diet prevents atherosclerosis and

improves cardiovascular health, lowers hypertension, reduces

cholesterol, and prevents heart strokes, prevents plaque formation in

arteries and eliminates free oxygen radicals, due to rich content of

magnesium, potassium and catotenoids. The presence of dietary fiber and

other vital nutrients in quinoa seeds prevent the formation calculus in

gall bladder.

For more details please

visit;http://ideas4health.in/health-ideas/others/quinoa-health-benefits/

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you

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________________________________

From: " hjooste@... " <hjooste@...>

Longevity

Sent: Tuesday, April 10, 2012 10:53 PM

Subject: Re: Quinoa Health Benefits

 

Continuous spam has no benefits.

Quinoa Health Benefits

Quinoa Health Benefits:

Quinoa is actually seeds of the plant, but it is considered as quinoa

grains, which is highly nutritious and delicious in taste, and

relatively similar to spinach and beet root vegetables, and botanically

known as Chenopodium quinoa. Quinoa seeds are crunchy, creamy and

produce nutty flavor when cooked. Quinoa seeds are found in purple or

black, orange, red, pink varieties and the most common varieties are

transparent yellow seeds, all varieties are edible, nutritious as well.

These protein rich quinoa plants are supposed to be originated from

South America, and cultivated in the Andean mountain regions of Bolivia,

Peru, and Chile. Now, quinoa seeds are one of the popular food

varieties in the United States of America, which has been cultivated in

the regions of Colorado and in other parts of USA, after realizing the

potential health benefits of quinoa seeds.

The most essential phytonutrients found in quinoa seeds are proteins,

amino acids such as tryptophan, valine, cystine, glutamate, lysine,

proline, methionine, isoleucine, arginine, and minerals like, boron,

copper, chromium, calcium, phosphorous, magnesium, molybdenum,

manganese, selenium, potassium, sodium, zinc, and Vitamins such as

Vitamin B complex constituents like riboflavin, biotin, thiamin, niacin,

Vitamin A, Vitamin K, Vitamin D, and Vitamin E, and antioxidants like

beta carotene, retinol and carotenoids, and other traces of minerals,

vitamins, in addition to carbohydrates, saturated and mono unsaturated

fats, soluble and insoluble dietary fiber, all contribute to promote

general health and prevent various health ailments.

Quinoa Health Benefits include; quinoa seeds are enriched with

riboflavin and magnesium which provide relief from migraine headaches as

it relax blood vessels and improve energy metabolism in the muscles and

in the cells of brain. Quinoa seeds diet prevents atherosclerosis and

improves cardiovascular health, lowers hypertension, reduces

cholesterol, and prevents heart strokes, prevents plaque formation in

arteries and eliminates free oxygen radicals, due to rich content of

magnesium, potassium and catotenoids. The presence of dietary fiber and

other vital nutrients in quinoa seeds prevent the formation calculus in

gall bladder.

For more details please

visit;http://ideas4health.in/health-ideas/others/quinoa-health-benefits/

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Chia is another seed from Mexico with a similar history.

They both are lauded as health givers but my experience

with quinoa is bad. Gives me the green apple quickstep.

Have not tried chia.

....  How beautiful it is to do nothing, then rest afterwards

    

________________________________

From: ideas4health.in <ideasforhealth@...>

Longevity

Sent: Tuesday, April 10, 2012 10:46 PM

Subject: Quinoa Health Benefits

Quinoa Health Benefits:

Quinoa is actually seeds of the plant, but it is considered as quinoa

grains, which is highly nutritious and delicious in taste, and

relatively similar to spinach and beet root vegetables, and botanically

known as Chenopodium quinoa. Quinoa seeds are crunchy, creamy and

produce nutty flavor when cooked. Quinoa seeds are found in purple or

black, orange, red, pink varieties and the most common varieties are

transparent yellow seeds, all varieties are edible, nutritious as well.

These protein rich quinoa plants are supposed to be originated from

South America, and cultivated in the Andean mountain regions of Bolivia,

Peru, and Chile. Now, quinoa seeds are one of the popular food

varieties in the United States of America, which has been cultivated in

the regions of Colorado and in other parts of USA, after realizing the

potential health benefits of quinoa seeds.

The most essential phytonutrients found in quinoa seeds are proteins,

amino acids such as tryptophan, valine, cystine, glutamate, lysine,

proline, methionine, isoleucine, arginine, and minerals like, boron,

copper, chromium, calcium, phosphorous, magnesium, molybdenum,

manganese, selenium, potassium, sodium, zinc, and Vitamins such as

Vitamin B complex constituents like riboflavin, biotin, thiamin, niacin,

Vitamin A, Vitamin K, Vitamin D, and Vitamin E, and antioxidants like

beta carotene, retinol and carotenoids, and other traces of minerals,

vitamins, in addition to carbohydrates, saturated and mono unsaturated

fats, soluble and insoluble dietary fiber, all contribute to promote

general health and prevent various health ailments.

Quinoa Health Benefits include; quinoa seeds are enriched with

riboflavin and magnesium which provide relief from migraine headaches as

it relax blood vessels and improve energy metabolism in the muscles and

in the cells of brain. Quinoa seeds diet prevents atherosclerosis and

improves cardiovascular health, lowers hypertension, reduces

cholesterol, and prevents heart strokes, prevents plaque formation in

arteries and eliminates free oxygen radicals, due to rich content of

magnesium, potassium and catotenoids. The presence of dietary fiber and

other vital nutrients in quinoa seeds prevent the formation calculus in

gall bladder.

For more details please

visit;http://ideas4health.in/health-ideas/others/quinoa-health-benefits/

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Thank you for this. I have started eating quinoa more frequently lately -

been substituting quinoa for rice and also potatoes. I like knowing what I am

eating though and had not looked into quinoa.

blessings

Shan

>

> Quinoa Health Benefits:

>

> Quinoa is actually seeds of the plant, but it is considered as quinoa

> grains, which is highly nutritious and delicious in taste, and

> relatively similar to spinach and beet root vegetables, and botanically

> known as Chenopodium quinoa. Quinoa seeds are crunchy, creamy and

> produce nutty flavor when cooked. Quinoa seeds are found in purple or

> black, orange, red, pink varieties and the most common varieties are

> transparent yellow seeds, all varieties are edible, nutritious as well.

> These protein rich quinoa plants are supposed to be originated from

> South America, and cultivated in the Andean mountain regions of Bolivia,

> Peru, and Chile. Now, quinoa seeds are one of the popular food

> varieties in the United States of America, which has been cultivated in

> the regions of Colorado and in other parts of USA, after realizing the

> potential health benefits of quinoa seeds.

>

> The most essential phytonutrients found in quinoa seeds are proteins,

> amino acids such as tryptophan, valine, cystine, glutamate, lysine,

> proline, methionine, isoleucine, arginine, and minerals like, boron,

> copper, chromium, calcium, phosphorous, magnesium, molybdenum,

> manganese, selenium, potassium, sodium, zinc, and Vitamins such as

> Vitamin B complex constituents like riboflavin, biotin, thiamin, niacin,

> Vitamin A, Vitamin K, Vitamin D, and Vitamin E, and antioxidants like

> beta carotene, retinol and carotenoids, and other traces of minerals,

> vitamins, in addition to carbohydrates, saturated and mono unsaturated

> fats, soluble and insoluble dietary fiber, all contribute to promote

> general health and prevent various health ailments.

>

> Quinoa Health Benefits include; quinoa seeds are enriched with

> riboflavin and magnesium which provide relief from migraine headaches as

> it relax blood vessels and improve energy metabolism in the muscles and

> in the cells of brain. Quinoa seeds diet prevents atherosclerosis and

> improves cardiovascular health, lowers hypertension, reduces

> cholesterol, and prevents heart strokes, prevents plaque formation in

> arteries and eliminates free oxygen radicals, due to rich content of

> magnesium, potassium and catotenoids. The presence of dietary fiber and

> other vital nutrients in quinoa seeds prevent the formation calculus in

> gall bladder.

>

> For more details please

> visit;http://ideas4health.in/health-ideas/others/quinoa-health-benefits/

>

>

>

>

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