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coffee enemas

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I am going to be doing my first ever liver cleanse today and tomorrow,

and I see from a previous posting that Dr. P recommends that it be

followed by one or more coffee enemas. From the Gerson website I

see that apparently the coffee should be prepared in a certain way:

" One needs to follow the " enema recipe " in order to simmer

off the volatile oils and then strain through a tea strainer to

allow the sediment to pass through. The sediment holds

additional palmitates, an essential component, which is

ultimately enhancing in the removal of many toxic radicals

from the blood. "

Can someone please provide instruction on preparation of the coffee??

Thanks,

Dave

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