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bumper year for roses

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This has been a bumper crop for roses here in my part of the woods.

We have had a lot of rain during the season intermingled with sunshine and for

whatever reason the roses are fantastic.... I am still harvesting and rooms are

filled with trays of drying rose petals in various stages... and still going

strong.... I have run out of trays and have to wait until some are dry enough to

canister and harvest more....

the tincturing is going on and will continue... I am trying both gallica and

alba..

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  • 9 months later...
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>

>

> >

> > Subject: RE: bumper year for roses

Hmmm,... So, Yesterday, I stripped some rose bushes of a few blossoms, meduim

fragrant orange/peachy colored Roses. Came hoe, washed the buggies of them, and

stuck them into alcohol. Today, roughly 20 hours later, I took the caps off,

and smelled something that didn't really please me. and Didn't smell like them

roses.

Please, somebody tell me what I did wrong?

Thanks,

Kiler

Now, I'm tincturing the lavender I also picked yesterday, but it's had a day to

dry out first.

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Hmmm,...  So, Yesterday, I stripped some rose bushes of a few blossoms, meduim

fragrant orange/peachy colored Roses.  Came hoe, washed the buggies of them, and

stuck them into alcohol.  Today, roughly 20 hours later, I took the caps off,

and smelled something that didn't really please me.  and Didn't smell like them

roses.

Please, somebody tell me what I did wrong?

Thanks,

Kiler

 

Hi

'

Not sure... but you really need to use many many blossoms to build up scent

molecules... also some roses do not lend themselves easily .... try some of the

older varieties .. I have had very good results with The Alba 'Cuisse de Nymphe'

also called 'the Great Maidens Blush'  ,

 

You need to keep adding petals to the alcohol and removing the old.... thus

building up the perfume.

 

Hope this helps

 

Janita

Custom Natural Perfumes

http://www.janitahaan.com

 

 

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> Not sure... but you really need to use many many blossoms to build up scent

molecules... also some roses do not lend themselves easily .... try some of the

older varieties .. I have had very good results with The Alba 'Cuisse de Nymphe'

also called 'the Great Maidens Blush' ,

>

> You need to keep adding petals to the alcohol and removing the old.... thus

building up the perfume.

>

> Hope this helps

>

> Janita

OK, Thanks so much, Janita

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> You need to keep adding petals to the alcohol and removing the old.... thus

building up the perfume.

> Hope this helps

>  

> Janita

OK, Thanks so much, Janita

Heya

Forgot to add that your petals need to be dry and slightly wilted... collect

them first thing in the morning... earlier the better .  The french way is to

pinch/collect the whole head....  Mark of Renaissance aromas uses

this method, there is a particular technique to this.   if you are reading

this perhaps you could chime in ...  if not put in a few key words in the

messages on the group site to try and find it.

 

Janita

http://www.janitahaan.com

 

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