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Thanks a. I was already low carbing it for the diabetes--but not THAT

low carb. The headaches have passed. Hadn't heard about the low potassium

with the Paleo diet before, but will check into it. I have had less pain

than ever before, not to say that everything's all well again, but painful

spots are becoming less painful. What I've cut out of my diet is dairy and

all grains as well as starchy vegetables, i.e. potatoes--I had given up wheat

some time ago because I KNEW it caused me problems. My digestive health,

which is an ongoing problem, is better too. It wouldn't be easy to stay on

this diet indefinitely, but I'm considering it.

Welcome Penny. I live just southwest of Portland, in between Hillsboro and

Forest Grove. I wonder which firm you work for and what areas of law they

practice, if you want to tell me. I worked as a legal secretary for about 12

years before having to stop working due to several medical problems besides

RA. And, I have had the OLD form of intestinal bypass, back in 1977, to lose

weight.

Mindy, I get blotchy red over my especially sore spots too.

Hope all are doing okay or better today!

lie

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lie,

We are on almost the complete opposite diet. I gave up all meats,

including poultry and am

eating mainly grains, fruits and veggies. I should probably go off all

grains and see if wheat

is a problem for me. I assume it isn't since I was raised on wheat

bread, but I should know better.

We can become intolerant to something overnight. I'll never forget the

year we were canning

peaches and my mom ate one to many. Although she ate peaches all her

life, she broke out in

hives all over her body. After that, she ate peaches very sparingly.

According to what I've been

reading, 20% of RA patients really have food intolerance. Since our

group is 300 members, that

means 60 of us can be cured by changing diet. Some estimates go as

high as 60% but I feel that is

way to high.

I'm glad your diet is helping and hope you have continued success.

a

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