Guest guest Posted October 27, 2007 Report Share Posted October 27, 2007 Why would you be willing to make major changes in your diet to possible reduce liver cancer risk, given that this is a rare cancer (incidence about 1 in 16,000) and that much of it appears to be associated with hepatitis? I don't think I'd be willing to do anything at all to change my risk of suffering something that rare. __________________________________________________ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 27, 2007 Report Share Posted October 27, 2007 Hi : I would be interested to know the source of your statistic that *incidence* of liver cancer is 1 in 16,000. My understanding is that in the US it accounts for 1.5% of all cancer *deaths*, which in turn are about one quarter of all deaths. Also, there do seem to be other good reasons to restrict protein intake (methionine for example, as has been discussed here in some detail). And if protein is so successful, apparently, at feeding liver cancer I would be concerned that it *might* also be good at feeding some other types of cancer. But it is possible that it is not the protein itself that is the problem but some trace non-protein substance accompanying the protein in the food. Based on what we know now, I am not suggesting reducing the intake of any amino acid, or total protein, below recommended levels ........ but wondering if it might be wise to try to restrict some of them to no more than the RDA, and avoid going hog- wild on the high side. In CR we have to restrict calories of some kind. So we have to try to decide which it may be best to dispense with. Clearly we do not have all the answers, so posting papers that have relevance to this issue will be very helpful. Research has so far only barely scratched the surface of this topic, and we will know a lot more ten years from now. Hopefully. Rodney. > > Why would you be willing to make major changes in your diet to possible reduce liver cancer risk, given that this is a rare cancer (incidence about 1 in 16,000) and that much of it appears to be associated with hepatitis? I don't think I'd be willing to do anything at all to change my risk of suffering something that rare. > > > __________________________________________________ > Quote Link to comment Share on other sites More sharing options...
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