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Re: Fontana: Protein and IGF-1

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Unfortunate that he did not include another CR group with

protein levels matching the non-CR'd high protein group.

Without such a cohort for comparison, how are we to conclude,

as he does anyway, that it was the low-protein and not the

low-calories that made for reduced IGF-1 and cancer risk?

-

--- In , " Rodney " <perspect1111@...>

wrote:

>

> http://www.hon.ch/News/HSN/536486.html

>

> Rodney.

>

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