Guest guest Posted January 20, 2009 Report Share Posted January 20, 2009 The following corroborates the work described in CRSupportgroup message 26387 that pointed to a generational effect with caloric restriction. New study: Human genes remember a sugar hit for two weeks, with prolonged poor eating habits capable of permanently altering DNA, Australian research has found. A team studying the impact of diet on human heart tissue and mice found that cells showed the effects of a one-off sugar hit for a fortnight, by switching off genetic controls designed to protect the body against diabetes and heart disease. " We now know that chocolate bar you had this morning can have very acute effects, and those effects can continue for up to two weeks, " said lead researcher Sam El-Osta, from the Baker IDI Heart and Diabetes Institute. " These changes continue beyond the meal itself and have the ability to alter natural metabolic responses to diet, " he told Australian Associated Press Friday. Regular poor eating would amplify the effect, said El-Osta, with genetic damage lasting months or years, and potentially passing through bloodlines. The study's findings were reported in the Journal of Experimental Medicine. Old study: ( /message/26387) Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.