Guest guest Posted January 18, 2008 Report Share Posted January 18, 2008 There are about half a dozen studies on the nutritional component of kombucha. I am putting together information and have a partial list Here is the abstract from one study International Journal of Food Science & Technology, Volume 35, Issue 2, Page 201-205, Mar 2000, doi: 10.1046/j.1365-2621.2000.00342.x titled Mineral and water soluble vitamin content in the Kombucha drink of the Biologically active substances (water soluble vitamins and minerals) in 'Kombucha' did not show significant or major amounts that could be defined as a major source of supplement. Vitamins and minerals did include B1(thiamine) B2 (riboflavin), B3 (niacin), B5 (Pantothenic acid), B6 (pyridoxine ), B15 (pangamic acid), Biotin (Folic Acid), Choline, Inositol, PABA (para-amino benzoic acid) , RNA (ribonucleic acid). Acetamidophenol, Acetic acid, Acetoacetic, acid, Benzoic acid, 2-amino-, 3-phenyl-2-propenyl ester Benzonitrile, 4-hydroxy-2(4H)-Benzofuranone, 5,6,7,7 a-tetrahydro-4,4,7 a-trimethyl-2,6-Bis(t-butyl) -4-(dimethylbenzyl) phenol Butanoic acid, 3-methyl 1-Butanol, 3-methyl- 2-t-Butyl-4-(dimethylbenzyl) phenol, Caffeine, Citric acid, Cyanocobalamin (B-12), Decanoic acid, D-Ribo-hexos, 2,6-dideoxy-3-0-methyl-, 2,3-Dihydro-1-methylindene, 2,5 Diketo-gluconic acid, thyl Acetate Fructose, d-Gluconic acid, Glucose, Hexanoic acid, (1H)Imidazo[2,1-f]purine-2,4(3H,8H)-dione, 8-ethyl-1-methyl-7-phenyl- Itaconic acid, 2-Keto-gluconic acid, 5-Keto-gluconic acid, 2-Keto -3-deoxy-gluconic acid, Lactic acid, 5-Methoxy-1- (3-methoxy-4-methylphenyl) -1,3,3,6- tetramethylindan, Malic Acid, Niacinamide. There will always be some sugar left in a ferment. Usually in the form of fructose and pentose. This may lead to weight gain. I know of a strict vegan who did a long brew with a low pH and gained weight. The pH does not show the sugar level. You can use a Hydrometer, or a Residual Sugar test kit email me for details. Peace Ed Kasper LAc. & family .................................................... Does anyone know the approximate nutrition info for home brewed Kombucha? I just started weight watchers and I am wondering how many points my kombucha has. Is it low calorie? I usually only brew for 7 days, I prefer it sweeter. Would I have less calories if I brewed it longer and it was less sweet? Does anyone have wisdom on this? Quote Link to comment Share on other sites More sharing options...
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