Guest guest Posted January 15, 2008 Report Share Posted January 15, 2008 , I belong to the Kefir list and have been making my own Kefir for over 2 yrs now. Those grains should NEVER be washed, nor should the Jars ( once every 2 weeks maybe) The kefiran that sticks to the sides of the jars and to the grains is absolutely essential to maintaining the balance of bacteria and yeast and to producing good Kefir. Yes change the milk every day. zoe > NO NO NO... not that at all....I just want to make sure you are > getting what you think you are getting. I have found out real > quick... this is like adopting another kid to raise. > Everynight...more milk, wash the grains, wash the jars, take time to > try to eat some of it.....make sense??? Some of the questions you > asked made me wonder if I had what you wanted or not as mine are in > fairly common milk, not water or anything like that. > DIANA ZIMMERMAN <genesisdzm@...> wrote: > soooooooooo-being computer illiterate can someone take my address > out -lol i thought i was replying off group Quote Link to comment Share on other sites More sharing options...
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